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Barbeque Integrated Inc. (or simply Smokey Bones and doing business as Smokey Bones Bar and Fire Grill) is an American casual dining restaurant chain owned by FAT Brands. Its franchise headquarters are in Beverly Hills, California. As of April 2023, Smokey Bones has 62 restaurants [3] in 16 Eastern states. [1]
BBQ Pitmasters is an American reality television series which follows barbecue cooks as they compete for cash and prizes in barbecue cooking competitions.. The series premiered on TLC on December 3, 2009.
The Brass Grill. The Burger Hut. Chi Chi’s. Crowley’s. East Village Grill. Fuddrucker’s. The Ham & Egger. Hang Chow. Lock Stock & Barrel. Mr. Dunderbak’s. Neptune’s Galley. Oh Brian’s ...
Bar, cookout grill United States, worldwide 430 Its mascot is an owl. HopCat: Bar United States 17 Hoss's Steak and Sea House: Steakhouse, seafood United States (Pennsylvania and West Virginia) 36 American ambiance Houlihan's: Bar & grill United States 84 Houston's Restaurant: American United States 51 Huddle House: Family
Dennis Petty, owner of The Groves Bar & Grill in Gilbert, Arizona, becomes concerned about a large loss in food and supplies. Mystery Diners Danny, Shellene, and Sarah go undercover as a waiter and customers, and reveal that Dennis' recently-hired chef David is running his own catering business illegally using the restaurant's kitchen and ...
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A bar might be provided for the manager or publican to do paperwork while keeping an eye on his or her customers, and the term "bar" applied to the publican's office where one was built, [66] but beer would be tapped directly from a cask or barrel on a table, or kept in a separate taproom and brought out in jugs. [67]
A Southern Barbecue, 1887, by Horace Bradley Pulled pork, brisket, baked beans and mac & cheese. Barbecue is a tradition often considered a quintessential part of American culture, especially the Southern United States.