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  2. 6 Essentials for Hosting a Hassle-Free BBQ Blowout - AOL

    www.aol.com/lifestyle/6-essentials-hosting...

    First aid kit that includes band-aids and burn cream. Food thermometer: to ensure food is cooked to the correct internal temperature: Whole cuts of meat: 145°F with a three-minute rest time

  3. Cigarette receptacle - Wikipedia

    en.wikipedia.org/wiki/Cigarette_receptacle

    A wall mounted cigarette receptacle in Broadstairs, England. A cigarette receptacle is a container or device for extinguishing and disposing of cigarette waste. Other common names for cigarette receptacles include: ash urns, ash pans, cigarette butt receptacles, butt bins, butt holders, snuffers, smokers poles, cigarette waste receptacles, smokers waste receptacles, and ash/trash combinations.

  4. Beverage-can stove - Wikipedia

    en.wikipedia.org/wiki/Beverage-can_stove

    A beverage-can stove, or pop-can stove, is a do it yourself, ultralight, alcohol-burning portable stove. It is made using parts from two aluminium beverage cans. Basic designs can be relatively simple, but many variations exist. Total weight, including a windscreen/stand, can be less than one ounce (28 g).

  5. Bee smoker - Wikipedia

    en.wikipedia.org/wiki/Bee_smoker

    A bee smoker (usually called simply a smoker or a smokepot) is a device used in beekeeping to calm honey bees. It is designed to generate smoke from the smoldering of various fuels, hence the name. It is commonly designed as a stainless steel cylinder with a lid that narrows to a small gap.

  6. This Turkey Fryer Uses No Oil But Gives The Same Crispy Results

    www.aol.com/turkey-fryer-uses-no-oil-231300799.html

    Barton X-Large Outdoor Aluminum Turkey Deep Fryer Pot and Burner Kit. When it comes to turkey fryers, generally, the bigger the better. Not only does Barton's outdoor turkey deep fryer have a ...

  7. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    A propane smoker is designed to allow the smoking of meat in a somewhat more temperature controlled environment. The primary differences are the sources of heat and of the smoke. In a propane smoker, the heat is generated by a gas burner directly under a steel or iron box containing the wood or charcoal that provides the smoke.

  8. 32 things we learned in NFL Week 7: Big statements from top ...

    www.aol.com/32-things-learned-nfl-week-021852315...

    The 32 things we learned from Week 7 of the 2024 NFL season: 0. The number of points scored in the first quarter this season by the Philadelphia Eagles.

  9. Self-heating food packaging - Wikipedia

    en.wikipedia.org/wiki/Self-heating_food_packaging

    The can is manufactured as a triple-walled container. A container for the beverage is surrounded by a container of the heating agent separated from a container of water by a thin breakable membrane. When the user pushes on the bottom of the can, a rod pierces the membrane, allowing the water and heating agent to mix.

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