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In May 2023, the CDFA issued a recall of Raw Farm's Raw Milk after the CDFA found Campylobacter bacteria in milk from a Raw Farm packaging facility. [4] In August 2023, California State Veterinarian Dr. Annette Jones issued a recall of Raw Farm's Raw Cheddar cheese products after Salmonella was found by the CDFA in a Raw Farm packaging facility ...
The Charleston-meets-Boston atmosphere in this new seafood restaurant offers a unique setting.
Southport Raw Bar was founded by Milton Kirtman and Carmine Ferrante in 1973. [1] [3] The restaurant became known for catering to local boaters. [1]In 1985 a second location was opened in Pompano Beach, Florida, with the owners describing the location as being "more upscale" than the Fort Lauderdale location. [4]
A raw bar at a Shanahan's restaurant. Raw bars exist in various cities in the United States and Mexico. [10] Some bistro-style restaurants offer a raw bar. [4] Some restaurants offer a seasonal raw bar, such as Grand Banks restaurant in New York City [11] and Bagley & Shakespeare in London. [12]
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Elizabeth's, formerly Elizabeth's Gone Raw, is a vegan fine-dining restaurant in Washington, D.C. [4] [5] The restaurant has been named as one of the best vegan restaurants in the world. The restaurant opened as an "occasional restaurant" in July 2010 on the second floor of a row house, [ 6 ] serving three Friday nights per month. [ 7 ]
Equal Exchange coffee beans. Equal Exchange is a for-profit, Fairtrade, worker-owned cooperative headquartered in West Bridgewater, Massachusetts.Equal Exchange distributes organic, gourmet coffee, tea, sugar, bananas, avocados, cocoa, and chocolate bars produced by farmer cooperatives in Latin America, Africa, and Asia.
Kristina Carrillo-Bucaram (FullyRawKristina) (born 11 March 1987) is a writer, speaker, and raw vegan activist. She is the founder and creator of FullyRaw, the Rawfully Organic cooperative, [1] [2] [3] FullyRaw Juice, and author of the book The FullyRaw Diet: 21 Days to Better Health. [4]