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  2. McDonald's Over the Years: From the 1950s to Today - AOL

    www.aol.com/mcdonalds-over-years-1950s-today...

    Menu Explodes. For years, McDonald’s was known as the place for burgers, fries and shakes. Today, the ever-expanding menu includes hundreds of options with featured favorites including the Big ...

  3. List of McDonald's products - Wikipedia

    en.wikipedia.org/wiki/List_of_McDonald's_products

    Dinner Menu – After testing pasta in the South in 1989, McDonald's began testing a pasta-based menu at 40 units across Rochester, New York, in September 1991, including Italian-American classics such as lasagna, fettuccine alfredo, and spaghetti with meatballs. In the early 1990s, a new Dinner Menu was tested for 6–12 months at two ...

  4. Buttermilk Crispy Tenders - Wikipedia

    en.wikipedia.org/wiki/Buttermilk_Crispy_Tenders

    In August 2017, a similar chicken tender product named "Buttermilk Crispy Tenders" was added to the menu. [ 5 ] [ 6 ] However, they were discontinued in 2020 as a result of the COVID-19 pandemic . [ 7 ] [ 8 ] McDonalds confirmed in December 2024 that the Chicken Selects, along with the Snack Wraps, would be returning to the menu in 2025.

  5. McDonald's - Wikipedia

    en.wikipedia.org/wiki/McDonald's

    The oldest operating McDonald's restaurant is the third one built, opened in 1953. It is located at 10207 Lakewood Blvd. at Florence Ave. in Downey, California (at . Siblings Richard and Maurice McDonald opened the first McDonald's at 1398 North E Street at West 14th Street in San Bernardino, California, on May 15, 1940.

  6. Hey McDonald's: We Want These Menu Items Back - AOL

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    Pizza (Late 1980s-2000) McDonald's Pizza was a menu item that was introduced in the late 1980s, hoping to attract more customers during dinner time.

  7. McDonald's world famous fries: Here's how they evolved in the ...

    www.aol.com/finance/mc-donalds-world-famous...

    In 1990, McDonald's began cooking fries in cholesterol-free, 100% vegetable oil. Then, in 2008, the company announced all french fries in the U.S. and Canada will have 0 grams trans-fat per ...

  8. History of McDonald's - Wikipedia

    en.wikipedia.org/wiki/History_of_McDonald's

    The McDonald's brothers opened their first McDonald's restaurant on May 15, 1940 in San Bernardino, California. Originally, a carhop drive-in system was used to serve customers. The initial menu items were centered around barbecue and the first name the brothers used for their business was "McDonald's Famous Barbecue."

  9. McDonald’s biggest menu shakeup in years rolls out Tuesday

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    McDonald’s is trying to reignite growth after several dismal quarters. The value perception of the chain has dimmed among its cash-conscious customers: The average price of items has soared ...