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A glass of porter, showing characteristic dark body. Porter is a style of beer that was developed in London in the early 18th century. [1] [2] It is well-hopped and dark in appearance owing to the use of brown malt. [3] The name is believed to have originated from its popularity with porters. [4] Porter is a type of ale. [5]
The difference between the taste of "banana-flavored" candy and a real banana is not due to the former being specifically designed to replicate the taste of Gros Michel bananas, the cultivar that dominated the American banana market before the rise of Cavendish bananas.
"Arthur's Day is a series of events and celebrations taking place around the world to celebrate the life and legacy of Arthur Guinness and the much-loved Guinness beer which Arthur brought to the world." [134] Following the COVID-19 pandemic and pub closures, Guinness produced a "Looks Like Guinness" advert in anticipation of pubs reopening in ...
Like so many people around the world right now stocking up on non-perishables, learning to bake bread or taking virtual cooking lessons, I turn to food for refuge. I can still cook, yes, but the ...
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If you’ve gone olive your life without ever trying an olive oil cake, you’re seriously missing out. Olive oil cakes are round, super moist, one-layer Italian cakes made with olive oil.
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The term "bitter" has been used in England to describe pale ale since the early 19th century. Although brewers used the term "pale ale", before the introduction of pump clips, customers in pubs would ask for "bitter" to differentiate it from mild ale; by the end of the 19th century, brewers had begun to use the term as well.