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Chương (trong vở Ngôi nhà Ma) Diệp Băng Đình (Thuyền ra cửa biển) Dương Thiết Tâm (Anh hùng xạ điêu) Tang Xuanzong (Love story of An Lộc Sơn) Dũng (Đoạn Tuyệt) Hiếu (Bông hồng cài áo) Lĩnh Nam (Sân khấu về khuya) Phi (Nắng sớm mưa chiều) Võ Minh Thành (Life of lady Lựu)
Trịnh Công Sơn (February 28, 1939 – April 1, 2001) was a Vietnamese musician, songwriter, painter and poet. [1] [2] He is widely considered to be Vietnam's best songwriter.
Nguyễn Ngọc Ngạn (born 9 March 1945 in Sơn Tây in Hanoi) is a Vietnamese-Canadian writer, essayist and television personality.. Ngạn was born in Sơn Tây (present-day Hanoi), but his family moved to South Vietnam when the Geneva Accords divided Vietnam in 1954.
[3] [4] This unique mix of leavening gives the dough of cha siu bao the texture of a slightly dense, but fine soft bread. Tangzhong, a water roux, is sometimes used to keep the bread soft over long periods of time and aids in improving the texture of the bao. An alternative version of the steamed char siu bao is a baked version.
Trần Hưng Đạo (Vietnamese: [ʈə̂n hɨŋ ɗâːwˀ]; 1228–1300), real name Trần Quốc Tuấn (陳國峻), also known as Grand Prince Hưng Đạo (Hưng Đạo Đại Vương – 興道大王), was a Vietnamese royal prince, statesman and military commander of Đại Việt military forces during the Trần dynasty.