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  2. Focaccia - Wikipedia

    en.wikipedia.org/wiki/Focaccia

    Potato rosemary focaccia is often called "potato pizza" in New York City. [30] Although rosemary is the most common herb used to flavor focaccia, [31] sage is also used, and the variant is called focaccia alla salvia. [23] Focaccia al rosmarino may have a moist texture, and the exact recipe varies. [32] It may be savory or sweet. [32]

  3. Fougasse (bread) - Wikipedia

    en.wikipedia.org/wiki/Fougasse_(bread)

    In ancient Rome, panis focacius was a flatbread baked in the ashes of the hearth (focus in Latin). [1] This eventually became a diverse variety of breads that include focaccia in Italian cuisine, hogaza in Spain, fogassa in Catalonia, fugàssa in Ligurian, pogača in the Balkans, pogácsa in Hungary, fougasse in Provence (originally spelled fogatza), and fouace or fouée in other regions of ...

  4. Baking in ancient Rome - Wikipedia

    en.wikipedia.org/wiki/Baking_in_ancient_Rome

    Still life with bread and figs, wall painting from Herculaneum. The Romans had eaten porridge and baked bread for around six hundred years after the founding of Rome.In 171 BC, during the Third Macedonian War, the arrival of Greek bakers established the first professional bakers, known as the pistores, in Rome. [1]

  5. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

    www.aol.com/lifestyle/25-best-appetizers-bring...

    Garden focaccia is a forever trend in my book, because homemade bread is always totally impressive (especially when it doubles as edible art). “It’s delicious as is with a little bit of ...

  6. Tomb of Eurysaces the Baker - Wikipedia

    en.wikipedia.org/wiki/Tomb_of_Eurysaces_the_Baker

    A relief representing various stages of bread production runs along the top of the tomb. [13] The relief depicts, on the south side, the delivery and grinding of grain and sifting of flour; on the north, the mixing and kneading of dough, forming of round loaves, and baking in a domed "pizza-type" oven; and, on the west, the stacking of loaves ...

  7. Food in ancient Rome - Wikipedia

    en.wikipedia.org/wiki/Food_in_ancient_Rome

    Food vendors are depicted in art throughout the Empire. In the city of Rome, the Forum Holitorium was an ancient farmers' market , and the Vicus Tuscus was famous for its fresh produce . [ 42 ] Throughout the city, meats, fish, cheeses, produce, olive oil , spices, and the ubiquitous condiment garum ( fish sauce ) were sold at macella , Roman ...

  8. TikTok baker designs incredible sourdough bread loaves: 'I ...

    www.aol.com/tiktok-baker-designs-incredible...

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  9. Creative Juice - Wikipedia

    en.wikipedia.org/wiki/Creative_Juice

    The program features art projects, home decorating ideas, and cooking. ... Rosemary Focaccia, Homemade Limoncello ... Bread Basket Liners DCRJ-809L (100) Keeping Time ...