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This is an accepted version of this page This is the latest accepted revision, reviewed on 2 January 2025. Italian-American chef and television personality Giada De Laurentiis De Laurentiis in 2010 Born Giada Pamela De Benedetti (1970-08-22) August 22, 1970 (age 54) Rome, Italy Education University of California, Los Angeles Le Cordon Bleu Spouse Todd Thompson (m. 2003; div. 2015) Children 1 ...
Robert Kinkead (June 1, 1952 – December 15, 2019), known as Bob, was an American chef and restaurateur based in Washington D.C. He was best known for his eponymous seafood restaurant Kinkead's, which operated from 1993 to 2012 and earned Kinkead the 1995 James Beard Award for best American chef in the Mid-Atlantic Region.
The first season of The Next Food Network Star series was taped in February 2005, and was composed of five episodes in June 2005. [1] Chicago area caterers Dan Smith and Steve McDonagh emerged as the winners, and went on to host a show called Party Line with Dan & Steve; later titled Party Line with The Hearty Boys, which premiered on September 18, 2005.
Co-owner Bob Caranddo once owned Orbs a few blocks away. Under chef Steven Lara, the seasonal menu leans Italian. Caranddo describes the bar's approach as "craft cocktails that can be made in five ...
Crites has a couple of partners in the business including Alex Chlentzos, who works as his sous chef at the culinary school, and Nick Srour, the co-owner of N&J Cafe and John’s Pita Bakery.In ...
When Settles bought the business in 1990, it was called Bob Chef’s. Bob the Chef’s was founded in 1957. [ 5 ] He sold it in 2008, bought it back in 2010 and soon after rebranded it as Darryl’s Corner Bar & Kitchen.
Main Challenge: Upon arriving in the Food Network Kitchens in New York City, the ten finalists are greeted by the Selection Committee, consisting of Food Network executives Bob Tuschman and Susie Fogelson, as well as celebrity chef and television personality Bobby Flay. Bobby informs the finalists that they will be catering a press party to ...
Charlie Trotter (September 8, 1959 – November 5, 2013) was an American chef and restaurateur. [ 1 ] [ 2 ] His best-known restaurant, Charlie Trotter's, was open in Chicago from 1987 to 2012. Early life and education