enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Etsy - Wikipedia

   en.wikipedia.org/wiki/Etsy

   Etsy, Inc. is an American e-commerce company with an emphasis on the selling of handmade or vintage items and craft supplies. These items fall under a wide range of categories, including jewelry, bags, clothing, home decor, religious items, furniture, toys, art, as well as craft supplies and tools. Items described as vintage must be at least 20 ...

3. Zero-coupon bond - Wikipedia

   en.wikipedia.org/wiki/Zero-coupon_bond

   Sustainable finance. v. t. e. A zero-coupon bond (also discount bond or deep discount bond) is a bond in which the face value is repaid at the time of maturity. [1] Unlike regular bonds, it does not make periodic interest payments or have so-called coupons, hence the term zero-coupon bond. When the bond reaches maturity, its investor receives ...

4. Cobalt - Wikipedia

   en.wikipedia.org/wiki/Cobalt

   Cobalt is a chemical element; it has symbol Co and atomic number 27. As with nickel, cobalt is found in the Earth's crust only in a chemically combined form, save for small deposits found in alloys of natural meteoric iron. The free element, produced by reductive smelting, is a hard, lustrous, somewhat brittle, gray metal.

5. Siberia - Wikipedia

   en.wikipedia.org/wiki/Siberia

   By far the most commonly occurring climate in Siberia is continental subarctic (Koppen Dfc, Dwc, or Dsc), with the annual average temperature about −5 °C (23 °F) and an average for January of −25 °C (−13 °F) and an average for July of +17 °C (63 °F), [59] although this varies considerably, with a July average about 10 °C (50 °F ...

6. Umami - Wikipedia

   en.wikipedia.org/wiki/Umami

   Adding salt to the free acids also enhances the umami taste. [23] It is disputed whether umami is truly an independent taste because standalone glutamate without table salt ions(Na+) is perceived as sour; sweet and umami tastes share a taste receptor subunit, with salty taste blockers reducing discrimination between monosodium glutamate and ...