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  2. These are the healthiest beans and legumes, according to ...

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    Health benefits of beans. Beans are an excellent source of protein, amino acids and fiber. ... Immature green soybeans are known as edamame, whereas mature soybeans are brown and firmer. Soybeans ...

  3. What's the healthiest bean to eat? 5 types that are ... - AOL

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    Health benefits of beans. Beans and lentils offer a bouquet of nutrients, including protein, fiber, iron, calcium, magnesium, phosphorus, folate, zinc and selenium, although the exact nutrition ...

  4. Green bean - Wikipedia

    en.wikipedia.org/wiki/Green_bean

    A pile of raw green beans. Green beans are young, unripe fruits of various cultivars of the common bean (Phaseolus vulgaris), [1] [2] although immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean (Vigna unguiculata subsp. sesquipedalis), and hyacinth bean (Lablab purpureus) are used in a similar way. [3]

  5. 6 Heart-Healthy Foods You Should be Eating in January ... - AOL

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    However, adding more plants to your diet can have major heart-health benefits. For convenience, think canned beans, prewashed spinach, berries, and whole-grain bread, pasta and cereal.

  6. People in Blue Zones swear by beans for healthy aging - AOL

    www.aol.com/people-blue-zones-swear-beans...

    The super-green sauce is quick and easy to make, Doig wrote. It contains lots of nutritious greens and fiber from the beans. Ingredients: 6.5 oz dried spaghetti

  7. Asparagus bean - Wikipedia

    en.wikipedia.org/wiki/Asparagus_bean

    The asparagus bean (Vigna unguiculata subsp. sesquipedalis) is a legume cultivated for its edible green pods containing immature seeds, like the green bean. [1] It is also known as: yardlong bean , pea bean , long-podded cowpea , Chinese long bean , snake bean , [ 2 ] bodi , and bora . [ 3 ]

  8. Parkia speciosa - Wikipedia

    en.wikipedia.org/wiki/Parkia_speciosa

    At this stage they may be eaten raw, fried or pickled. Young tender pods with undeveloped beans can be used whole in stir-fried dishes. [6] The seeds are also dried and seasoned for later consumption. When dried, the seeds turn black. Petai beans or seeds look like broad beans. Like mature broad beans, they may have to be peeled before cooking.

  9. 15 Uses for Green Beans - AOL

    www.aol.com/lifestyle/food-15-uses-green-beans.html

    Fresh green beans are more than just tasty. With no saturated fat, they are very low in calories and contain vitamins and minerals. ... Health. Home & Garden. Lighter Side. Medicare. new; News ...

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