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Turkey Soup. Keep that stock and turkey handy and pair them up in a pot of soup, Casares and Manoocheri propose. Casares adores sopa de fideo, which starts by browning broken long-cut pasta in a ...
This potpie recipe uses up more than just extra turkey meat from Thanksgiving. The filling is made with turkey stock, sweet potatoes and cooked collard greens. While homemade crust is hard to beat ...
The recipe uses puff pastry (which makes them super easy) that gets stuffed with leftover turkey, a dollop of mashed potatoes, Gruyère cheese, cranberry sauce, and turkey. Get the Turkey Hand ...
Turkey tacos with salsa and avocado. Turkey pot pie with vegetables, gravy and a flaky pie crust. Breakfast hash with turkey and sweet potato. Turkey fried rice topped with a fried egg and chili crisp
Our recipe makes use of both the bones for stock and the meat, which replaces the chicken typical of this hearty dish. The stock alone takes eight hours to make, but you don’t have to watch the pot.
A leftover turkey sandwich is the ultimate leftover. So have at it. A turkey sandwich is even better topped with dollop of cranberry sauce and a layer of stuffing drizzled with gravy is the ultimate.
Each recipe is designed to use 2 to 4 cups of leftover turkey meat (light, dark, or a combination) and/or a 12- to 14-pound turkey carcass, but each one can also be adapted for either a roast ...
View Recipe. Give leftover turkey new life with these delicious stuffed potatoes. A drizzle of homemade honey-mustard dressing soaks into the hot potatoes, adding tons of flavor. ... These glass ...