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The Gosekku (五節句), also known as sekku (節句), are the five annual ceremonies that were traditionally held at the Japanese imperial court. The origins were Japanese practices merged with Chinese practices and celebrated in Japan since the Nara period in the 8th century CE. The Japanese culture and tradition incorporated this in a unique ...
Chrysanthemum leaves are steamed or boiled and used as greens, especially in Chinese cuisine. The flowers may be added to dishes such as mixian in broth or thick snakemeat soup (蛇羹) to enhance the aroma. They are commonly used in hot pot and stir fries. In Japanese cuisine, small chrysanthemums are used as garnish for sashimi.
Seed of impatiens plants will be sown at a young plant grower, shipped 4-6 weeks later to a production greenhouse, transplanted by a robotic transplanting machine, grown for 4 weeks, loaded onto a truck and sold to a consumer a few days later. The companies that design, manufacture, and construct greenhouses are a key part of the floral industry.
Chrysanthemum japonense (also known as ashizuri noji-giku Ashizuri (Japanese) meaning "Point wild roadside daisy" or gold / silver chrysanthemum in English) is a flowering plant within the genus Chrysanthemum of the family Asteraceae. It has 27 pairs of chromosomes.
BEIJING (Reuters) -China will tighten its scrutiny on food from Japan and maintain curbs on some Japanese imports, the government said on Friday, citing Tokyo's decision to discharge treated ...
Takahashi Trading Company is a former Japanese-import home goods retail and wholesale business in the United States, and is the name of a 1912 warehouse building that once housed the business headquarters in the Potrero Hill neighborhood in San Francisco, California, U.S.. The business was active from 1945 until 2019, and had various retail ...
Tithonia diversifolia is a species of flowering plant in the family Asteraceae that is commonly known as the tree marigold, [2] Mexican tournesol, Mexican sunflower, Japanese sunflower or Nitobe chrysanthemum. It is native to Mexico and Central America but has a nearly pantropical distribution as an introduced species. [1]
Drawing of a chrysanthemum show (from "Sketches of Japanese Manners and Customs", by J. M. W. Silver, 1867) Chrysanthemums first arrived in Japan by way of China in the 5th century. By the Heian period, the flower was cultivated throughout Japan. It represented the noble class and the season of autumn, and the Japanese even had a Chrysanthemum ...