enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

   www.aol.com/break-crock-pot-slow-cooker...

   Slow Cooker Queso Chicken Dip. ... French Dip Sandwiches. If you love a good French Dip Sandwich, this recipe is for you. The meat cooks in the slower cooker, which makes it super flavorful and ...

3. 9 Slow Cooker Dips Nobody Can Resist - AOL

   www.aol.com/9-slow-cooker-dips-nobody-130000783.html

   9. S'mores Dip. Not all slow cooker dip recipes are savory; some are sweet and ideal for dessert. This s'mores dip is simple, easy, and makes perfect sense when using graham crackers for dunking.

4. 200 Best Crock Pot Recipes and Easy Slow Cooker Dinner ... - AOL

   www.aol.com/lifestyle/200-best-crock-pot-recipes...

   Get the recipe: Slow Cooker Round Steak. Slow Cooker French Dip. Mark Boughton. Perfect pub food from your slow cooker in this recipe by Hope Comerford, mom of two and blogger at Slow Cooker ...

5. Slow cooker - Wikipedia

   en.wikipedia.org/wiki/Slow_cooker

   A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

6. 6 Secrets to the Best Slow Cooker Supper You've Ever Made - AOL

   www.aol.com/6-secrets-best-slow-cooker-210000434...

   Get the recipe: Slow Cooker French Onion Soup 3. Leave the Lid On. The cooking temperature of a slow cooker is much lower than that of the oven or a pot on the stove. So while opening a 400-degree ...

7. French dip - Wikipedia

   en.wikipedia.org/wiki/French_dip

   A French dip sandwich, also known as a beef dip, is a hot sandwich consisting of thinly sliced roast beef (or, sometimes, other meats) on a "French roll" or baguette.. It is usually served plain but a popular variation is to top with provolone cheese, onions, and a dipping container of beef broth produced from the cooking process (termed au jus, "with juice").

8. Low-temperature cooking - Wikipedia

   en.wikipedia.org/wiki/Low-temperature_cooking

   Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

9. Slow-Cooker French-Dip Sandwiches - AOL

   www.aol.com/news/slow-cooker-french-dip...

   For premium support please call: 800-290-4726 more ways to reach us