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2. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food/recipes/quick-kimchi

   Simply Recipes. This Ina Garten cake is perfect for the holidays (It's so good) Food. Allrecipes. Our most-saved holiday cookie is 'hands down the tastiest, softest, and best' News. News.

3. A Month of Mediterranean Diet Dinner Recipes to Eat in January

   www.aol.com/month-mediterranean-diet-dinner...

   This well-rounded kimchi rice bowl is packed with fiber and probiotic foods like kimchi and yogurt to support a healthy gut. Prebiotic foods like edamame and garlic add flavor and additional gut ...

4. Sparkling White Kimchi Recipe - AOL

   www.aol.com/food/recipes/sparkling-white-kimchi

   In a bowl, toss the cabbage with the salt and squeeze it to soften slightly. Cover with a small plate and a heavy can and let stand at room temperature for 1 hour. Pour off any liquid. Stir in the ...

5. Our 14 Best New Lunch Recipes You'll Want to Make This Fall - AOL

   www.aol.com/14-best-lunch-recipes-youll...

   This well-rounded kimchi rice bowl is packed with fiber and probiotic foods like kimchi and yogurt to support a healthy gut. Prebiotic foods like edamame and garlic add flavor and additional gut ...

6. Kimchi - Wikipedia

   en.wikipedia.org/wiki/Kimchi

   Kimchi (/ ˈ k ɪ m tʃ iː /; Korean: 김치; RR: gimchi, IPA:) is a traditional Korean side dish consisting of salted and fermented vegetables, most often napa cabbage or Korean radish.

7. Gat-kimchi - Wikipedia

   en.wikipedia.org/wiki/Gat-kimchi

   Gat-kimchi (Korean: 갓김치) is a regional variety of the Korean side dish kimchi, and is made from mustard greens instead of the more typical napa cabbage. [ 1 ] [ 2 ] The island Dolsando in Yeosu , South Jeolla Province is known for its gat -kimchi.

8. Turnip Kimchi Recipe - AOL

   www.aol.com/food/recipes/turnip-kimchi

   1. Trim the turnips, leaving about 1/2 inch of the stems. Halve the turnips lengthwise and transfer them to a 2-quart glass jar. Dissolve 2 tablespoons plus 1 teaspoon of the salt in 1 quart of ...

9. Nabak-kimchi - Wikipedia

   en.wikipedia.org/wiki/Nabak-kimchi

   Nabak-kimchi [1] (나박김치) is a watery kimchi, similar to dongchimi, in Korean cuisine.It is made of Korean radish and napa cabbage (called baechu, hangul 배추, in Korean) as main ingredients, thinly sliced into rectangular shapes, salted and mixed with vegetables and spices such as cucumber, scallion, Java water dropwort (called "minari", 미나리 in Korean), garlic, ginger, red ...