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A type of cake supposedly invented by a German-American baker in St. Louis. [6] It’s buttery and sweet, and relatively short and dense compared to other cakes. Mayfair salad dressing: Created by chef Fred Bangerter and head waiter Harry Amos at The Mayfair Room, Missouri's first five-star restaurant in the Mayfair Hotel in downtown St. Louis ...
Gaslight Square (also known as Greenwich Corners) [1] was an entertainment district in St. Louis, Missouri active in the 1950s and 60s, covering an area of about three blocks at the intersection of Olive and Boyle, near the eastern part of the current Central West End and close to the current Grand Center Arts District.
Red Lion Beef Corporation, doing business as Lion's Choice, [2] is an American fast food restaurant chain based in St. Louis, Missouri, serving roast beef sandwiches and other menu items. The company was founded in 1952 and opened its first restaurant in Ballwin, Missouri , on October 26, 1967, which remains open today.
From streamlining menu development and enhancing cost efficiency, predicting price fluctuations, and recommending locally-sourced, in-season options to minimize waste and environmental impact, the ...
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Jul. 6—June 22-28 GREEN Statewide Products, 4119 Prospect NE (June 26) Panda Express, 6600 Menaul NE (June 25) SMG, 401 Second St. NW (June 28) Keva Juice, 6600 Menaul NE (June 24) Cheddars ...
Since opening, the restaurant has expanded into the adjacent spaces on the east and the west, and it now occupies an entire block of Delmar Boulevard. Outside the restaurant is the St. Louis Walk of Fame, the work of Joe Edwards. The Walk lines the sidewalks on both sides of Delmar, and is made up of bronze stars and informative biographical ...
Disco, denim, bell bottoms, flower power, funk and decades of fabulous music. The 1970s: What a time to be alive. For those growing up in that era, life was all about being young and wild and free.
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