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  2. Where to dine at a restaurant for turkey and fixings for ...

    www.aol.com/news/where-dine-restaurant-turkey...

    The menu starts with a choice of roasted squash and apple soup or prosciutto and melon salad, followed by a turkey dinner with smoked turkey, turkey gravy, cranberry chutney, skin on mashed ...

  3. Melon and Peach Salad with Prosciutto and Mozzarella

    www.aol.com/food/recipes/melon-and-peach-salad...

    1. In a bowl, toss the melon and peach with the oil and vin cotto ; season with salt and pepper. Let stand for 5 minutes. Stir in the herbs and cheese.

  4. The 37 Best Costco Appetizers and Party Foods - AOL

    www.aol.com/37-best-costco-appetizers-party...

    For a diverse but frugal menu of fresh and frozen appetizers, dipping sauces, party platters, treats, and bite-sized snacks, grab some top-rated Costco party food. ... prosciutto, or soppressata ...

  5. Melon and Peach Salad with Prosciutto and Mozzarella

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  6. Jamie's 30-Minute Meals - Wikipedia

    en.wikipedia.org/wiki/Jamie's_30-Minute_Meals

    Broccoli Orecchiette, Courgette and Bocconcini Salad, Prosciutto and Melon Salad S01E39 – Stuffed Cypriot Chicken: Stuffed Cypriot Chicken, Pan-Fried Asparagus, Vine Tomatoes, Cabbage Salad, St. Clements and Vanilla Ice Cream Float S01E40 – Steak Indian-Style: Steak Indian-Style, Spinach and Paneer Salad, Naan Breads, Mango Dessert

  7. Melon and Peach Salad with Prosciutto and Mozzarella

    homepage.aol.com/food/recipes/melon-and-peach...

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  8. Prosciutto - Wikipedia

    en.wikipedia.org/wiki/Prosciutto

    A plate of prosciutto di Parma with melon Sliced prosciutto crudo in Italian cuisine is often served as an antipasto , wrapped around grissini , or accompanied with melon or figs. It is also eaten as an accompaniment to cooked spring vegetables, such as asparagus or peas .

  9. Hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/Hors_d'oeuvre

    A glazed fig topped with mascarpone and wrapped with prosciutto is an hors d'oeuvre, and plain figs served on a platter may also be served as hors d'oeuvres. [36] It could be pickled beets or anchovy eggs as topping over tomatoes as part of the initial "drinks" session such as of alcoholic or non-alcoholic beverages.