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  2. Pesto - Wikipedia

    en.wikipedia.org/wiki/Pesto

    Pesto alla siciliana, sometimes called pesto rosso (red pesto), is a sauce from Sicily similar to pesto alla genovese but with the addition of fresh tomato and almonds instead of pine nuts, and much less basil. Pesto alla calabrese is a sauce from Calabria consisting of (grilled) bell peppers, black pepper, and more; these ingredients give it a ...

  3. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Pesto, pesto alla genovese, pesto alla trapanese, pesto di fave (or marò), pesto di pistacchio, pesto modenese; Quatara di Porto Cesareo; Ragù, ragù alla barese, ragù alla bolognese (lit. ' Bolognese sauce '), ragù d'anatra, ragù di castrato, ragù di cinghiale, ragù di coniglio, ragù di lepre, ragù di salsiccia, ragù napoletano (lit.

  4. 15 Types of Nuts to Nosh on Between Meals - AOL

    www.aol.com/lifestyle/15-types-nuts-nosh-between...

    3. Pistachios. These small, green nuts are nutritional powerhouses—serving up an impressive amount of protein, fiber and healthy fat, along with a whole host of other nutrients.

  5. 25 Best-Ever Items at Wegmans, According to a Lifelong Fan - AOL

    www.aol.com/25-best-ever-items-wegmans-120055963...

    NUTRITION: (Per 12-oz. Sub) CALORIES: 700 FAT: 28 g (Saturated Fat: 11 g) SODIUM: 2,310 mg CARBS: 74 g (Fiber: 3 g, Sugar: 4 g) PROTEIN: 40 g. A true Wegmans shopping experience isn't complete ...

  6. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Rouennaise – Thin bordelaise mixed with puréed raw duck livers, gently cooked, finished with a reduction of red wine and shallots. [43] Rouille – Garlic, pimento and chilli pepper sauce, traditionally served with fish soup. [44] Soubise – Onion sauce. Versions include (i) béchamel and cooked chopped onions and (ii) onions and rice in ...

  7. This creamy pesto chicken is an easy and healthy meal that ...

    www.aol.com/lifestyle/creamy-pesto-chicken-easy...

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  8. Italian meal structure - Wikipedia

    en.wikipedia.org/wiki/Italian_meal_structure

    an appetizer ; cold or hot, it is the least abundant course, and is generally composed of crostini, bruschetta, salami and/or sausages, cheeses and/or dairy products, cooked and/or raw vegetables, or preparations based on seafood; [28] [29] a dessert (dolce) to finish; [30] [31] Wine is often a part of the meal, especially during lunch and dinner.

  9. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Chicken Nuggets. Want to feel like a kid again? Make homemade chicken nuggets. Coated in crispy seasoned bread crumbs, these tender, juicy bites are hard to beat. The recipe may technically serve ...