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  2. It's Easier Than You Think to Season a Cast-Iron Pan - AOL

    www.aol.com/easier-think-season-cast-iron...

    You can also follow these instructions for cast-iron grill pans. What to Cook in a Cast-Iron Pan The good news is the best way to maintain seasoning is to put your cast-iron pan to work.

  3. How to make delicious pumpkin pizza. (You read that right.) - AOL

    www.aol.com/delicious-pumpkin-pizza-read...

    The best pizza stone: Lodge Bold 14-Inch Seasoned Cast Iron Pizza Pan Our favorite pizza oven: Solo Stove Pi Pizza Oven Interchangeable food storage: Rubbermaid 42-Piece Food Storage Containers ...

  4. This cast iron pizza recipe serves up the crispiest dough - AOL

    www.aol.com/cast-iron-pizza-recipe-serves...

    The post This cast iron pizza recipe serves up the crispiest dough appeared first on In The Know. If you’re craving a delicious, cheesy slice of pizza but don’t want to order delivery, this ...

  5. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Like cast iron, carbon steel must be seasoned before use, usually by rubbing a fat or oil on the cooking surface and heating the cookware on the stovetop or in the oven. With proper use and care, seasoning oils polymerize on carbon steel to form a low-tack surface, well-suited to browning, Maillard reactions and easy release of fried foods.

  6. Baking stone - Wikipedia

    en.wikipedia.org/wiki/Baking_stone

    Small pizza stones can be purchased to fit any conventional cooking oven or an enclosed barbecue-style grill. High-end ovens sometimes offer optional pizza stones that are specifically designed for each oven model and may include a specialized heating element. In addition to traditional methods, a pizza stone can also be made out of metal. [15 ...

  7. 22 Cozy Cast-Iron Dinners for Fall - AOL

    www.aol.com/21-cozy-cast-iron-dinners-232201973.html

    Cast-iron skillets effortlessly transition from stovetop to oven, and with wholesome fall produce like sweet potatoes, kale, broccoli and carrots, these dishes are ideal for the season.

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