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A person's taste buds, needs for certain vitamins and other nutrients, and their desire for different types of food can change throughout that person's life. 50 young adults and 48 elderly adults participated in a study by the Monell Chemical Senses Center. [4] "Young" subjects ranged from 18 to 35 years of age, and "elderly" subjects were ...
Psychologic therapies are recommended for elderly patients with depression because of this group's vulnerability to adverse effects and high rates of medical problems and medication use. Psychotherapeutic approaches include cognitive behavioral therapy , supportive psychotherapy , problem-solving therapy, and interpersonal therapy. [ 27 ]
Malnutrition and poor nutritional status is an area of concern, affecting 12% to 50% of hospitalized elderly patients and 23% to 50% of institutionalized elderly patients living in long-term care facilities such as assisted living communities and skilled nursing facilities. [19]
In a major depressive episode, appetite is often decreased without a conscious effort to diet. [3] A person experiencing a depressive episode may have a marked loss or gain of weight (5% of their body weight in one month), which may be the result of a lack of energy. [9]
Appetite often decreases, resulting in weight loss, although increased appetite and weight gain occasionally occur. [26] Major depression significantly affects a person's family and personal relationships, work or school life, sleeping and eating habits, and general health. [27] Family and friends may notice agitation or lethargy. [20]
1. Eat Nutritious Foods. Your eating habits might be a little different during the winter, and in general, healthy eating can be harder. To avoid weight gain, aim for a balanced diet of nutritious ...
Sadness or depression can play a role, causing changes in appetite, digestion, energy level, weight, and well-being. [222] A study on the relationship between malnutrition and other conditions in the elderly found that malnutrition in the elderly can result from gastrointestinal and endocrine system disorders, loss of taste and smell, decreased ...
While older consumers may have initially worried about their health while dining in restaurants during the COVID-19 pandemic, Cochran says they could now be prioritizing how much they spend amid ...