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  2. Pressure cooker - Wikipedia

    en.wikipedia.org/wiki/Pressure_cooker

    A stovetop pressure cooker. A pressure cooker is a sealed vessel for cooking food with the use of high pressure steam and water or a water-based liquid, a process called pressure cooking. The high pressure limits boiling and creates higher temperatures not possible at lower pressures, allowing food to be cooked faster than at normal pressure.

  3. National Presto Industries - Wikipedia

    en.wikipedia.org/wiki/National_Presto_Industries

    Originally called "Northwestern Steel and Iron Works" the company changed its name to the "National Pressure Cooker Company" in 1929 and then National Presto Industries, Inc. 1953. [3] The company originally produced pressure canners for commercial, and later home, use. Beginning in 1939, the company introduced small home-use cooking appliances.

  4. Cooker - Wikipedia

    en.wikipedia.org/wiki/Cooker

    A pressure cooker. Pressure cooker – heats food quickly because the internal steam pressure from the boiling liquid causes saturated steam (or "wet steam") to bombard and permeate the food. Thus, higher temperature water vapour (i.e., increased energy), which transfers heat more rapidly compared to dry air, cooks food very quickly.

  5. Electric stove - Wikipedia

    en.wikipedia.org/wiki/Electric_stove

    An electric stove uses electricity to provide heat. An electric stove , electric cooker or electric range is a stove with an integrated electrical heating device to cook and bake . Electric stoves became popular as replacements for solid-fuel (wood or coal) stoves which required more labor to operate and maintain.

  6. Pressure cooker defects caused food explosion, scalding ... - AOL

    www.aol.com/pressure-cooker-defects-caused-food...

    Her pressure cooker was bought new at Walmart, according to the lawsuit. Lieb is seeking a jury trial and damages over $75,000 to help with medical expenses, pain and suffering, permanent ...

  7. Pulled pork - Wikipedia

    en.wikipedia.org/wiki/Pulled_pork

    A non-barbecue method uses a slow cooker, a domestic oven, or an electric pressure cooker. For the meat to 'pull' properly, it must reach an internal temperature of 195 to 205°F (90.5 to 96°C); [1] the smoker temperature can be around 275°F (135°C). Cooking time is many hours, often more than 12 hours (though much shorter with electric ...

  8. Alabama AD calls on fans to donate to NIL collective to stay ...

    www.aol.com/alabama-ad-calls-fans-donate...

    Alabama Crimson Tide Athletic Director Greg Byrne called on fans to donate to the school’s name, image and likeness (NIL) fund in a message on Wednesday.. Byrne posted his message to fans on ...

  9. Zepbound Weight Loss Medication Approved by FDA to Treat ...

    www.aol.com/fda-approves-weight-loss-medication...

    The weight loss drug Zepbound, generically known as tirzepatide, is also now an approved medication to treat obstructive sleep apnea, per a Food and Drug Administration Dec. 20 press release.. The ...

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