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There are several reasons why your refrigerator may have an unpleasant odor. Other than the obvious (a.k.a.: rotten food), issues like mold, spilled food particles, a dirty drip pan, and more all ...
There are several reasons why your refrigerator may have an unpleasant odor. Other than the obvious (a.k.a.: rotten food), issues like mold, spilled food particles, a dirty drip pan, and more all ...
After four days, most food stored in the fridge begins to develop spoilage bacteria, which causes food to develop a bad smell or taste. However, leftovers stored in the freezer are good for ...
A combination of water-soluble and fat-soluble antioxidants is ideal, usually in the ratio of fat to water. In addition, rancidification can be decreased by storing fats and oils in a cool, dark place with little exposure to oxygen or free radicals, since heat and light accelerate the rate of reaction of fats with oxygen.
Outgassing can be significant if it collects in a closed environment where air is stagnant or recirculated. For example, new car smell consists of outgassed chemicals released by heat in a closed automobile. Even a nearly odorless material such as wood may build up a strong smell if kept in a closed box for months.
[1] Warmed-over flavor is caused by the oxidative decomposition of lipids (fatty substances) in the meat into chemicals (short-chain aldehydes or ketones) which have an unpleasant taste or odor. This decomposition process begins after cooking or processing and is aided by the release of naturally occurring iron in the meat.
Before you put everything back, come up with a system by designating different parts of the fridge for each type of food. For instance, put dairy in one section, bottles in the door compartment ...
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related to: why fridge smells bad after cutting back water in spring