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2. 20 Dining Room Ideas for Small Spaces - AOL

   www.aol.com/20-dining-room-ideas-small-140000319...

   In this old Connecticut house, former model Anne Bannert placed a small pine trestle table at one end of the kitchen. A pair of chairs from the 1930s and a bench under the window allow for a party ...

3. Easy DIY Thanksgiving Centerpieces for a Picture-Perfect Table

   www.aol.com/lifestyle/easy-diy-thanksgiving...

   Craft an Ombre Pumpkin Centerpiece. Paint small white pumpkins in differing shades of red and pink to create a lovely ombre effect down the center of the table.

4. Small Kitchen Island Ideas That Think Big - AOL

   www.aol.com/small-kitchen-island-ideas-think...

   Small Kitchen Island Ideas That Think Big. Julia Cancilla. December 2, 2024 at 1:01 PM. ... these small kitchen islands prove that good design, like good things, comes in small packages.

5. Epergne - Wikipedia

   en.wikipedia.org/wiki/Epergne

   An epergne (/ ɪ ˈ p ɜːr n, eɪ-/ ih-PURN, ay-) is a type of table centerpiece that is usually made of silver but may be made of any metal or glass or porcelain. An epergne generally has a large central "bowl" or basket sitting on three to five feet. From this center "bowl" radiate branches supporting small baskets, dishes, or candleholders. [1]

6. Centrepiece - Wikipedia

   en.wikipedia.org/wiki/Centrepiece

   A centrepiece or centerpiece is an important item of a display, usually of a table setting. [1] Centrepieces help set the theme of the decorations and bring extra decorations to the room. A centrepiece also refers to any central or important object in a collection of items.

7. Table-setting - Wikipedia

   en.wikipedia.org/wiki/Table-setting

   Fanny Brate's 1901 A Day of Celebration shows two girls decorating a table; the background is a painting of an undecorated medieval table surround by waiting diners.. Early dining tables were purely functional; the term "setting the table" originated in the middle ages to describe setting a board on two trestles to provide a temporary surface on which to set food. [4]