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  2. List of watermills in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_watermills_in_the...

    Boykin Mill, Boykin, an operating grist mill where meal and grits have been ground by water power for over 150 years. Suber's Corn Mill, Greer, built in 1908 by Walter Hillary Suber. It was constructed on 100 acres (0.40 km 2) that was passed down from his father, James Ashfield Suber, who was a Civil War veteran. This was one of five mills ...

  3. The Most Popular Comfort Food in Every State - AOL

    www.aol.com/everyones-favorite-comfort-food...

    Alabama: Cheese Grits. Alabamans searched for this feel-good dish typically made with hominy or stone-ground cornmeal, cheese, spices, and more.

  4. Loaded Cheesy Corn Bites Will Show Baked Potatoes Who's Boss

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    (80 g.) stone-ground cornmeal. 4 tsp. granulated sugar. 1 tsp. baking powder. 1/4 tsp. kosher salt. 1. large egg, beaten to blend. 1/2 c. creamed corn. 1/4 c. (1/2 stick) unsalted butter, melted ...

  5. Are Grits Healthy? Here's What Dietitians Say - AOL

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    Stone-ground grits: ... The 3 most overpriced cities in America, according to Gen Z, millennials ... Associated Press. Isak Andic, founder of Spanish fashion brand Mango, dies in accident, aged 71 ...

  6. Cornmeal - Wikipedia

    en.wikipedia.org/wiki/Cornmeal

    Cornmeal is a meal (coarse flour) ground from dried corn (maize). It is a common staple food and is ground to coarse, medium, and fine consistencies, but it is not as fine as wheat flour can be. [ 1 ] [ 2 ] [ 3 ] In Mexico and Louisiana, very finely ground cornmeal is referred to as corn flour .

  7. Pinole - Wikipedia

    en.wikipedia.org/wiki/Pinole

    Pinole, also called pinol, is roasted ground maize. The resulting powder is then used as a nutrient-dense ingredient to make different foods, such as cereals, baked goods, tortillas, and beverages. [1] For example, it can be mixed with a combination of cocoa, agave, cinnamon, chia seeds, vanilla, or other spices, to make a beverage called pinolillo

  8. Cuisine of New England - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_England

    The Stone Fence was a mix of hard cider and rum. Reportedly, Ethan Allen and his men drank it before their raid of Fort Ticonderoga in 1775. [22] Egg cider was made by cracking eggs into heated cider and adding a sweetener like molasses. The cider-based beverage syllabub was made with rum, cream and sweetener. Mulled cider could be made with ...

  9. To Thrift or Not to Thrift: Bake that rust right into that cake!

    www.aol.com/news/2008-01-26-to-thrift-or-not-to...

    Every time I see a cute loaf pan or yet another cupcake tin at the Bins, I can't help it: I grab it and stick it in my cart, thinking about what a bargain I'm getting. Then I get it home, stick it ...

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