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2. The 9 Hottest New Restaurants in Chicago - AOL

   www.aol.com/entertainment/9-hottest-restaurants...

   5. Herbivore. Best for Plant-based Fast Food. Neighborhood: Bridgeport Cuisine: vegan, American Whether you’re looking for a new take on your guilty pleasure Big Mac or you’re a vegan who ...

3. The Berghoff (restaurant) - Wikipedia

   en.wikipedia.org/wiki/The_Berghoff_(restaurant)

   The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. [1] In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.

4. Ever (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Ever_(restaurant)

   www.ever-restaurant.com Ever is a restaurant in Chicago , Illinois . [ 1 ] Established in July 2020, [ 2 ] the restaurant earned two Michelin stars in the 2021 [ 3 ] , 2022 [ 4 ] , 2023 [ 5 ] , and 2024 [ 6 ] Michelin Guides. [ 7 ]

5. Moto (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Moto_(restaurant)

   Moto was a molecular gastronomy restaurant in the Fulton River District of Chicago, Illinois known for creating "high-tech" dishes which incorporate elements such as carbonated fruit, edible paper, lasers, and liquid nitrogen for freezing food. [1] Moto was run by executive chef Homaro Cantu until his suicide in 2015.

6. List of Michelin-starred restaurants in Chicago - Wikipedia

   en.wikipedia.org/wiki/List_of_Michelin-starred...

   As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...

7. The Most Expensive Restaurants In Chicago - AOL

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8. Frontier (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Frontier_(restaurant)

   Frontier is a restaurant in West Town, Chicago, Illinois, United States. It adopts a cosy setting and serves finger food as well as novelty food, such as cooked alligator meat . Frontier is run by chef Brian Jupiter and owned by Mark Domitrovich.

9. Leon's Bar-B-Q - Wikipedia

   en.wikipedia.org/wiki/Leon's_Bar-B-Q

   The restaurant was founded by Leon Finney Sr., originally of Mississippi, in 1940. [1] It was one of the earliest barbecue establishments in Chicago. Along with other restaurants like Lem's Bar-B-Q , Leon's popularized the "Delta style" of barbecue that predominates in the South Side .