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  2. Is honey good for you? The impressive health benefits during ...

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    Large amounts of honey might increase blood sugar levels in Type 2 diabetes patients, it adds. ... The best way to use honey is as a replacement for other sweeteners since it does provide some ...

  3. 21 Holiday Dessert Recipes That Are Diabetes-Friendly

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    There's only one tablespoon of added sugar in the base; the rest of the diabetic-friendly holiday dessert's sweetness comes from the apples and cranberries. Get the recipe 16.

  4. Honey vs Sugar: Which Sweetener Is Really the Healthier ... - AOL

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  5. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders, and packets.

  6. Glucose syrup - Wikipedia

    en.wikipedia.org/wiki/Glucose_syrup

    Glucose syrup on a black surface. Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch. Glucose is a sugar. Maize (corn) is commonly used as the source of the starch in the US, in which case the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barley, rice and cassava.

  7. Honey vs. Sugar Smackdown - AOL

    www.aol.com/food-honey-vs-sugar-smackdown.html

    Here are some delicious alternatives which use honey instead of sugar to sweeten up. From baked treats to salads to flavor-filled dinner, we've got some honey-drizzled yummies for you to Honey vs ...

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