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Upgrade chicken-BBQ pizza with this Alabama-style white sauce recipe made with mayo and a little vinegar. Using premade dough helps get dinner on the table quickly and easily. View Recipe
Add the chicken, stirring to ensure it is fully coated with the sauce sauce. Cover and cook until the chicken is tender and shreds easily, on low for 4 to 6 hours or on high for 2 to 3 hours ...
Using your slow cooker to make this hearty meat sauce means it'll be easy to make ahead of time. In fact, you can whip up a big batch in advance and freeze it for up to two months. Get the Slow ...
How To Make My 3-Ingredient Baked BBQ Chicken. To make four servings, you’ll need: 4 boneless, skinless chicken breasts, roughly the same size (about 1 1/2 pounds total)
I like to serve the chicken with my version of a white barbecue sauce. This tangy mayonnaise-based sauce originated in northern Alabama, and it is especially delicious with chicken and turkey.
How to Make Patti LaBelle’s Barbecue Chicken. Start by preheating the oven to 375° and while the temperature rises, get started on your barbecue sauce. In a saucepan, cook the garlic in some ...
This chicken thigh recipe looks impressive with it's bright and creamy sauce that's packed with fresh herbs. But surprisingly it only takes 25 minutes to make! Get the Creamy Lemon Chicken recipe .
Place the cooked chicken breasts, bbq sauce and water in a slow cooker lined with a slow cooker liner on low heat for 8 hours. Once cooked, pull apart the chicken using two forks to shred it. Onion
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