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The driving force in stratification is gravity, which sorts adjacent arbitrary volumes of water by local density, operating on them by buoyancy and weight.A volume of water of lower density than the surroundings will have a resultant buoyant force lifting it upwards, and a volume with higher density will be pulled down by the weight which will be greater than the resultant buoyant forces ...
Stratification is reduced by wind-forced mechanical mixing, but reinforced by convection (warm water rising, cold water sinking). Stratification occurs in all ocean basins and also in other water bodies. Stratified layers are a barrier to the mixing of water, which impacts the exchange of heat, carbon, oxygen and other nutrients. [1]
Lake stratification is the tendency of lakes to form separate and distinct thermal layers during warm weather. Typically stratified lakes show three distinct layers: the epilimnion, comprising the top warm layer; the thermocline (or metalimnion), the middle layer, whose depth may change throughout the day; and the colder hypolimnion, extending to the floor of the lake.
The ocean plays a key role in the water cycle as it is the source of 86% of global evaporation. [2] The water cycle involves the exchange of energy, which leads to temperature changes. When water evaporates, it takes up energy from its surroundings and cools the environment. When it condenses, it releases energy and warms the environment.
Pycnocline during stable stratification of deep water layers. The pycnocline is the transitory region between a surface layer of water (warmer and less dense) and deeper layer of water (colder and more dense). Mixing occurs across the pycnocline, driven primarily by waves and shear.
Stable stratification of fluids occurs when each layer is less dense than the one below it. Unstable stratification is when each layer is denser than the one below it. Buoyancy forces tend to preserve stable stratification; the higher layers float on the lower ones. In unstable stratification, on the other hand, buoyancy forces cause convection ...
Open ocean convection is a process in which the mesoscale ocean circulation and large, strong winds mix layers of water at different depths. Fresher water lying over the saltier or warmer over the colder leads to the stratification of water, or its separation into layers. Strong winds cause evaporation, so the ocean surface cools, weakening the ...
Oceanic water is imported in an intermediate layer and mixes with the freshwater. The resulting brackish water is then exported into the surface layer. A slow import of seawater may flow over the sill and sink to the bottom of the fjord (deep layer), where the water remains stagnant until flushed by an occasional storm. [1]