Search results
Results from the WOW.Com Content Network
Lolium temulentum, typically known as darnel, poison darnel, darnel ryegrass or cockle, is an annual plant of the genus Lolium within the family Poaceae. The plant stem can grow up to one meter tall, with inflorescence in the ears and purple grain.
Rye (Secale cereale) is a grass grown extensively as a grain, a cover crop and a forage crop. It is grown principally in an area from Eastern and Northern Europe into Russia. It is much more tolerant of cold weather and poor soil than other cereals, making it useful in those regions; its vigorous growth suppresses weeds and provides abundant forage for animals early in the yea
It is especially difficult to see the expression of rye genes in the background of wheat cytoplasm and the predominant wheat nuclear genome. This makes it difficult to realise the potential of rye in disease resistance and ecological adaptation. [citation needed] Triticale is essentially a self-fertilizing, or naturally inbred crop.
[2] [3] It is often called ryegrass, but this term is sometimes used to refer to grasses in other genera. They are characterized by bunch-like growth habits. Lolium is native to Europe , Asia and northern Africa , as well as being cultivated and naturalized in Australia , the Americas , and various oceanic islands.
"Corn can uniquely be counted as either a grain and a vegetable, depending on the form," Washington, D.C.-based dietitian and diabetes educator Caroline Thomason, RD, CDCES, tells USA TODAY.
A perennial grain is a grain crop that lives and remains productive for two or more years, rather than growing for only one season before harvest, like most grains and annual crops. While many fruit , nut and forage crops are long-lived perennial plants , all major grain crops presently used in large-scale agriculture are annuals or short-lived ...
Sorghum bicolor, commonly called sorghum [2] (/ ˈ s ɔːr ɡ ə m /) and also known as great millet, [3] broomcorn, [4] guinea corn, [5] durra, [6] imphee, [7] jowar, [8] or milo, [9] is a species in the grass genus Sorghum cultivated for its grain. The grain is used as food by humans, while the plant is used for animal feed and ethanol ...
Common names by which it is known include annual ryegrass, a name also given to Italian ryegrass (Lolium multiflorum), rigid ryegrass, stiff darnel, Swiss ryegrass and Wimmera ryegrass. [1] It is a native of southern Europe, northern Africa, the Middle East and the Indian subcontinent and is grown as a forage crop, particularly in Australia ...