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April 10th is Shuto Day! [2] Shuto has been popular in Japan for a long time. ‘Shuto Day’ was established in the hope that this traditional taste will be handed down to the present day. (Recognised by the Japan Anniversary Association). There are a few ways of reading characters in Japanese.
The market is built on reclaimed land in Tokyo Bay, and replaces the historic Tsukiji fish market, which now is a major tourist attraction. [1] Auction tours, events, merchandise sales and restaurants can be used by general consumers and tourists. [2] When it opened on 11 October 2018, it became the largest wholesale fish market in the world. [3]
The first store was established in Tokyo on February 13, 1953; 71 years ago (), and since then the company has opened stores in cities all over Japan. The PARCO Group primarily conducts business through its Shopping Complex Business segment, which includes its PARCO Urban Stores, PARCO Community Stores, and Zero Gate complexes.
Sukiyabashi Jiro – a sushi restaurant in Ginza, Chūō, Tokyo, Japan, it is owned and operated by sushi master Jiro Ono. [4] The Michelin Guide has awarded it 3 stars. [5] A two-star branch operated by his son Takashi is located at Roppongi Hills in Minato, Tokyo. [6] [7] Sushi Saito – a three Michelin star Japanese cuisine restaurant in ...
TOKYO (Reuters) -China will revisit its ban on marine imports from Japan and work towards resuming imports following an expansion of regulatory monitoring of radioactive wastewater from the ...
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Gorton's of Gloucester is a subsidiary of Japanese seafood conglomerate Nissui, producing fishsticks and other frozen seafood for the retail market in the United States. Gorton's also has a North American food service business which sells to fast-food restaurants such as McDonald's , and an industrial coating ingredients operation.
The first purchase of seafood by the U.S. under the scheme involves just shy of a metric ton of scallops, a tiny fraction of more than 100,000 tons of scallops that Japan exported to mainland ...