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4-Hydroxyphenylpyruvate dioxygenase (HPPD) inhibitors (HPPD inhibitors) are a class of herbicides that prevent growth in plants by blocking 4-Hydroxyphenylpyruvate dioxygenase, an enzyme in plants that breaks down the amino acid tyrosine into molecules that are then used by plants to create other molecules that plants need.
Amaranthus tuberculatus, commonly known as roughfruit amaranth, [4] rough-fruited water-hemp, [5] tall waterhemp, or common waterhemp, [6] [7] is a species of flowering plant. It is a summer annual broadleaf with a germination period that lasts several months. [8] Tall waterhemp has been reported as a weed in 40 of 50 U.S. states. [9]
Fomesafen is the ISO common name [2] for an organic compound used as an herbicide. It acts by inhibiting the enzyme protoporphyrinogen oxidase (PPO) [3] which is necessary for chlorophyll synthesis. Soybeans naturally have a high tolerance to fomesafen, [3] [4] via metabolic disposal by glutathione S-transferase.
In 2012, Syngenta, manufacturer of atrazine, was the defendant in a class-action lawsuit concerning the levels of atrazine in human water supplies. Syngenta agreed to pay $105 million to reimburse more than one thousand water systems for "the cost of filtering atrazine from drinking water". The company denied all wrongdoing. [16] [61] [62]
Lactofen is applied as a foliar spray and is commonly used to control broadleaved weeds in soybeans, cereals, potatoes and peanuts. It may be combined with oil or fertilizer adjuvants and surfactants. Some formulations include solvents such as xylenes and cumene. [1] It is also used as a fungicide for Sclerotinia white moulds on soybean. [4] [5 ...
Bentazon is a selective herbicide as it only damages plants unable to metabolize the chemical. [1] It is considered safe for use on alfalfa, beans (with the exception of garbanzo beans [1]), maize, peanuts, peas (with the exception of blackeyed peas [1]), pepper, peppermint, rice, sorghum, soybeans and spearmint; as well as lawns and turf. [3]
2,4-DB or 4-(2,4-dichlorophenoxy)butyric acid is a selective systemic phenoxy herbicide used to control many annual and perennial broad-leaf weeds in alfalfa, peanuts, soybeans, and other crops. Its active metabolite, 2,4-D, inhibits growth at the tips of stems and roots. It is classified in toxicity class III.
Acifluorfen is the ISO common name [2] for an organic compound used as an herbicide. It acts by inhibiting the enzyme protoporphyrinogen oxidase which is necessary for chlorophyll synthesis. Soybeans naturally have a high tolerance to acifluorfen and its salts, via metabolic disposal by glutathione S-transferase.
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