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  2. Montreal-style smoked meat - Wikipedia

    en.wikipedia.org/wiki/Montreal-style_smoked_meat

    Montreal smoked meat is made with variable-fat brisket, whereas pastrami is more commonly made with the fat-marbled navel/plate cut. [3] [4] This is because "navel is much harder to find in Canada because of its British beef cut tradition". The use of brisket means that smoked meat is "not fattier throughout the cut, but it has a larger cap of ...

  3. List of Michelin-starred restaurants in Toronto - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The Toronto Michelin Guide was originally planned to launch in 2020, but it was delayed by the COVID-19 pandemic, [5] and instead launched in September 2022. [6] The guide was initiated through a marketing partnership between Destination Toronto and Michelin, similar to other cities the guide has entered in recent years. [ 5 ]

  4. The Best Joints for a Pastrami Sandwich in America - AOL

    www.aol.com/best-joints-pastrami-sandwich...

    Langer’s Delicatessen. Los Angeles. Website: www.langersdeli.com Langer's opened in 1947 and sells a wide array of numbered sandwiches, but its most famous is the #19: pastrami with Swiss cheese ...

  5. Pastrami - Wikipedia

    en.wikipedia.org/wiki/Pastrami

    Pastrami is a type of cured meat originating from Romania usually made from beef brisket. The raw meat is brined , partially dried, seasoned with herbs and spices, then smoked and steamed. Like corned beef , pastrami was created as a way to preserve meat before the invention of refrigeration .

  6. Pastrami sandwich face-off: What's the best order at ... - AOL

    www.aol.com/news/pastrami-sandwich-face-off...

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  7. Cuisine of Toronto - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Toronto

    The cuisine of Toronto reflects Toronto's size and multicultural diversity. [1] [2] [3] Ethnic neighbourhoods throughout the city focus on specific cuisines, [4] such as authentic Chinese and Vietnamese found in the city's Chinatowns, Korean in Koreatown, Greek on The Danforth, Italian cuisine in Little Italy and Corso Italia, Bangladeshi cuisine in southwest Scarborough and East York, and ...

  8. The 10 Best Pastrami Sandwiches in New York City - AOL

    www.aol.com/10-best-pastrami-sandwiches-york...

    Lido Kosher Deli. Pastrami’s non-smoked cousin, corned beef, also makes a mighty fine sandwich, the Reuben sandwich. Long Island, New York’s Lido Kosher Deli makes one of the most legendary ...

  9. Pape Village - Wikipedia

    en.wikipedia.org/wiki/Pape_Village

    The Pape Village Business Improvement Area represents approximately 110 businesses along the thoroughfare, and undertakes efforts to promote and beautify the area. Since much of the existing building stock in Pape Village dates to the 1940s and 1950s, the City of Toronto adopted a new community improvement plan for the district in 2003, in order to assist local businesses to renovate and ...