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  2. Lactulose - Wikipedia

    en.wikipedia.org/wiki/Lactulose

    Lactulose was first made in 1929, and has been used medically since the 1950s. [7] [8] Lactulose is made from the milk sugar lactose, which is composed of two simple sugars, galactose and glucose. [9] [3] It is on the World Health Organization's List of Essential Medicines. [10] It is available as a generic medication. [4]

  3. The 10 Healthiest Yogurt Brands, According to Dietitians - AOL

    www.aol.com/10-healthiest-yogurt-brands...

    Icelandic Provisions Plain Skyr. Get ready for the most indulgent yogurt experience ever. Icelandic Provisions “is made with low-fat milk and has a milder taste than Greek Yogurt,” says Yawitz ...

  4. Dahi (curd) - Wikipedia

    en.wikipedia.org/wiki/Dahi_(curd)

    Curd is made by bacterial fermentation of milk. In this process, lactose in milk is converted into lactic acid by several probiotic microorganisms.The species involved in the fermentation depends on the temperature and humidity of the environment and may include Lactococcus lactis, Streptococcus diacetylactis, Streptococcus cremoris, Lactobacillus delbrueckii subsp. bulgaricus and ...

  5. The 17 Best Low-Sugar Yogurts on Grocery Shelves - AOL

    www.aol.com/lifestyle/17-best-low-sugar-yogurts...

    Yogurt is rich in calcium for strong bones, protein for satiety, and live active cultures for a healthy gut. While many yogurts contain natural sugars from lactose, some are packed with added ...

  6. I’m a Dietitian and This Is the Only Brand of Yogurt I’ll Buy

    www.aol.com/m-dietitian-only-brand-yogurt...

    The yogurt that has a place in my heart is Activia. Sure, Activia may conjure memories of those classic Jamie Lee Curtis commercials from the ‘90s and 2000s. And it may not be the trendiest ...

  7. Galactooligosaccharide - Wikipedia

    en.wikipedia.org/wiki/Galactooligosaccharide

    Galactooligosaccharides are produced through the enzymatic conversion of lactose, a component of bovine milk. A range of factors come into play when determining the yield, style, and type of GOS produced. These factors include: enzyme source; enzyme dosage; feeding stock (lactose) concentration; origins of the lactose

  8. The 7 Best Greek Yogurts, According to Dietitians - AOL

    www.aol.com/7-best-greek-yogurts-according...

    To help you find the best Greek yogurt for you, we quizzed nutrition pros to get their top picks. Here are the 7 best Greek yogurts according to dietitians. Parade aims to feature only the best ...

  9. Activia - Wikipedia

    en.wikipedia.org/wiki/Activia

    Activia, Actimel and Danonino account for more than half of the total worldwide yogurt sales. [22] Activia is a more than 2 billion-dollar brand which owes its success to the health benefit claim. [21] In 2011, Activia was the largest global fresh dairy brand in the world (Nielsen data). The probiotic yogurt market is valued at €4 billion. [23]

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