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Country / region Average male height Average female height Stature ratio (male to female) Sample population / age range Share of pop. over 18 covered [9] [10] [b] Method Year Ref. Afghanistan: 168.2 cm (5 ft 6 in) 155.3 cm (5 ft 1 in) 1.08: 18–69 (N= m:1,979 f:1,687) 97.2%: Measured: 2018 [11] Albania: 176.6 cm (5 ft 9 + 1 ⁄ 2 in) 166.8 cm ...
Testosterone levels in males and females ; Total testosterone Stage Age range Male Female Values SI units Values SI units ; Infant: Premature (26–28 weeks) 59–125 ng/dL: 2.047–4.337 nmol/L
The average height of 19-year-old Dutch orphans in 1865 was 160 cm (5 ft 3 in). [77] From 1830 to 1857, the average height of a Dutch person decreased, even while Dutch real GNP per capita was growing at an average rate of more than 0.5% per year. The worst decline was in urban areas that in 1847, the urban height penalty was 2.5 cm (1.0 in).
Hypercholesterolemia, also called high cholesterol, is the presence of high levels of cholesterol in the blood. [1] It is a form of hyperlipidemia (high levels of lipids in the blood), hyperlipoproteinemia (high levels of lipoproteins in the blood), and dyslipidemia (any abnormalities of lipid and lipoprotein levels in the blood).
It is estimated that the worldwide average height for an adult human male is about 171 cm (5 ft 7 in), while the worldwide average height for adult human females is about 159 cm (5 ft 3 in). [165] Shrinkage of stature may begin in middle age in some individuals but tends to be typical in the extremely aged . [ 166 ]
Country Metric Imperial Note Lifespan (age at death) Robert Wadlow: United States: 272 cm: 8 ft 11.1 in: Tallest verified human in recorded history. 1918–1940 (22) John Rogan: United States: 267 cm: 8 ft 9 in: Second-tallest male in recorded history and tallest man of African descent in history. Weighed only 79 kg (174 lb). Unable to stand ...
Hyperlipidemia is abnormally high levels of any or all lipids (e.g. fats, triglycerides, cholesterol, phospholipids) or lipoproteins in the blood. [2] The term hyperlipidemia refers to the laboratory finding itself and is also used as an umbrella term covering any of various acquired or genetic disorders that result in that finding. [3]
More specifically, optimal levels are generally close to a central tendency of the values found in the population. However, usual and optimal levels may differ substantially, most notably among vitamins and blood lipids, so these tables give limits on both standard and optimal (or target) ranges.