Search results
Results from the WOW.Com Content Network
In 2014, IRCTC launched e-catering services which allowed passengers to order food from private restaurants online or through phone and have it delivered to their seats. [ 27 ] [ 28 ] IRCTC also manages air-conditioned waiting lounges, retiring rooms and budget hotels at major railway stations.
A common street food most often made from the meat of cuttlefish or pollock and served with a sweet and spicy sauce or with a thick dark brown sweet and sour sauce. Isaw: A street food made from barbecued pig or chicken intestines. Another variant is deep-fried breaded chicken intestine. Patupat (or Pusô)
Main menu. Main menu. move to sidebar hide. ... Pages in category "Food and drink in the Philippines" ... This page was last edited on 8 March 2024, ...
1. McSpicy Paneer. India As many in India are vegetarian or don't eat beef for religious reasons, Indian McDonald's locations lack almost all of the U.S. menu staples and carry a multitude of meat ...
Jollibee Foods Corporation: Jamba Juice: Fast food: 2011 Max's Group: Jollibee: Fast food: 1978 [10] Jollibee Foods Corporation: Fast food which serves American-influenced Filipino cuisine. An off-shoot of a Magnolia ice cream parlor franchise established by Tony Tan Caktiong in 1975. [10] KFC: Fast food: 1967 [11] Yum! Brands: American fast ...
This page was last edited on 7 February 2023, at 12:47 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
S&R Membership Shopping was established in 2001 as S&R PriceSmart, a franchise of the American membership-only warehouse club chain PriceSmart. [1] [2] The name "S&R" stands for American businessmen Sol and Robert Price, founders of Price Club and PriceSmart. [1]
Lumpiang Shanghai (also known as Filipino spring rolls, or simply lumpia or lumpiya) is a Filipino deep-fried appetizer consisting of a mixture of giniling (ground pork) with vegetables like carrots, chopped scallions or red onions and garlic, [1] wrapped in a thin egg crêpe.