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2. Colander - Wikipedia

   en.wikipedia.org/wiki/Colander

   A colander (or cullender) is a kitchen utensil perforated with holes used to strain foods such as pasta or to rinse vegetables. [1] The perforations of the colander allow liquid to drain through while retaining the solids inside. It is sometimes called a pasta strainer. A sieve, with much finer mesh, is also used for straining.

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   #16 Pasta Perfection Achieved! This Clever Multipurpose Pasta Pot With Strainer Lid Is A Spaghetti Superhero - It Cooks, It Strains, It Saves The Day . Review: ...

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   #28 Ditch The Colander, Grab The Silicone Clip On Pot & Pasta Strainer For Fuss-Free Straining! Review: "This is the best kitchen gadget I have bought in a long time. No mess no fuss just clip it ...

5. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   Sifter, Strainer: Slotted spoon: Skimmer: Used to remove solids such as fats or unwanted debris from the surface of a cooking liquid. Spider: Sieve, spoon sieve, spoon skimmer, basket skimmer: For removing hot food from a liquid or skimming foam off when making broths A wide shallow wire-mesh basket with a long handle Spoon rest: dublé

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   The pot features a built-in strainer, so you boil water in the bottom pot, add the top compartment along with the pasta, then strain the whole thing at once for a seamless pasta-cooking experience.

7. Spaghetti spoon - Wikipedia

   en.wikipedia.org/wiki/Spaghetti_spoon

   The Spaghetti Getter is a specially designed spoon, utilized to make serving and handling spaghetti and other long pasta types easier. It consists of a long stem and a deep, perforated or prong-like end shaped like a scoop, designed to simplify gripping spaghetti for better preparation and presentation.