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  2. Rotimatic - Wikipedia

    en.wikipedia.org/wiki/Rotimatic

    Rotimatic can bake around 20 rotis starting from full compartments. [5] [6] Rotimatic uses machine learning so each machine takes some time to make good bread; they are also connected to the internet for software upgrades. [7] [8] It takes about a minute to make one roti after the machine has been fully heated up which takes more than five ...

  3. Tandoor - Wikipedia

    en.wikipedia.org/wiki/Tandoor

    Modern ceramic wood-fired tandoors. A Pakistani tandoor. A tandoor (/ t æ n ˈ d ʊər / or / t ɑː n ˈ d ʊər /) is a large vase-shaped oven, usually made of clay.Since antiquity, tandoors have been used to bake unleavened flatbreads, such as roti and naan, as well as to roast meat.

  4. Chapati - Wikipedia

    en.wikipedia.org/wiki/Chapati

    Chapati (alternatively spelled chapathi; pronounced as IAST: capātī, capāṭī, cāpāṭi), also known as roti, rooti, rotee, rotli, rotta, safati, shabaati, phulka, chapo (in East Africa), sada roti (in the Caribbean), poli (in Marathi), and roshi (in the Maldives), [1] is an unleavened flatbread originating from the Indian subcontinent and is a staple in India, Nepal, Bangladesh ...

  5. Roti - Wikipedia

    en.wikipedia.org/wiki/Roti

    Depending upon what ingredients are used, the variations are vegetable, egg, chicken, beef, mutton, and fish kottu roti. [21] It is sometimes prepared and served as a fast food dish. [21] Godamba roti is another variety found in Sri Lanka. [22] Plain godamba roti is eaten with curry [22] or it can also be wrapped around a savory filling.

  6. Bread machine - Wikipedia

    en.wikipedia.org/wiki/Bread_machine

    Raku Raku Pan Da the "World's first automatic bread-making machine" Although bread machines for mass production had been previously made for industrial use, the first self-contained breadmaker for household use was released in Japan in 1986 by the Matsushita Electric Industrial Co. (now Panasonic) based on research by project engineers and software developer Ikuko Tanaka, who trained with the ...

  7. Punjabi tandoori cooking - Wikipedia

    en.wikipedia.org/wiki/Punjabi_tandoori_cooking

    Punjabi tandoori cooking [note 1] comes from the clay oven known as the tandoor. [1] According to Macveigh [2008] the Punjab tandoor originated in the local region. [ 2 ] It is a clay oven and is traditionally used to cook Punjabi cuisine , from the Punjab region in Pakistan and northwestern India .

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