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  2. These 7 high-inflammatory foods can sap your energy and ... - AOL

    www.aol.com/finance/7-high-inflammatory-foods...

    These foods also contain high levels of sodium nitrite, a compound that may convert into nitrosamines and increase the risk of gastric cancer. Plus they’re a major source of advanced glycation ...

  3. Nutrition experts reveal 4 foods to avoid to lower your ...

    www.aol.com/nutrition-experts-reveal-4-foods...

    “The increase in risk of cancer with processed meat is quite modest,” Dr. Duane Mellor, a British Dietetic Association (BDA) spokesperson, told the Daily Mail.

  4. 10 foods that are tied directly to cancer - AOL

    www.aol.com/article/lifestyle/2019/03/10/10...

    You already know that certain foods are bad for your waistline, but recent research confirms that other culprits may up your risk for cancer, too. 10 foods that are tied directly to cancer Skip to ...

  5. Yeast extract - Wikipedia

    en.wikipedia.org/wiki/Yeast_extract

    Yeast extract is a common ingredient in commercially prepared soups (canned, frozen, or deli). [1] [2] It is a flavor enhancer like monosodium glutamate (MSG).Yeast extracts consist of the cell contents of yeast without the cell walls; [3] they are used as food additives or flavorings, or as nutrients for bacterial culture media.

  6. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    For breast cancer, there is a replicated trend for women with a more "prudent or healthy" diet, i.e. higher in fruits and vegetables, to have a lower risk of cancer. [18] Unhealthy dietary patterns are associated with a higher body mass index suggesting a potential mediating effect of obesity on cancer risk. [19]

  7. Heterocyclic amine formation in meat - Wikipedia

    en.wikipedia.org/wiki/Heterocyclic_amine...

    Epidemiological studies linked consumption of well-done meats with increased risk of certain cancers, including cancer of the colon or rectum. [14] A review of research articles on meat consumption and colon cancer estimated that red meat consumption contributed to 7 to 9% of colon cancer cases in European men and women. [citation needed]

  8. 15 foods that cut your cancer risk - AOL

    www.aol.com/lifestyle/2016-02-26-15-foods-that...

    A 2016 study from the Harvard T.H. Chan School of Public Health shows that eating a high-fiber diet decreases women's risk of breast cancer. Foods that are high in fiber, and especially whole ...

  9. Food, Nutrition, Physical Activity and the Prevention of ...

    en.wikipedia.org/wiki/Food,_Nutrition,_Physical...

    As a result of the processing, the calorie level in those foods tends to spike. Monitoring the size and how many portions you are consuming each day of the processed foods tends to help reduce the risk of cancer. Foods that are typically low in calorie density tend to contain higher amounts of healthy fiber and water content. [3]