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China Grill Management is a restaurant group which owns and operates over 22 [1] restaurants worldwide under 15 concepts worldwide. Headquartered in Florida, the group now has locations in Miami, Los Angeles, Las Vegas, Ft. Lauderdale, Chicago, Atlantic City, London and Mexico City. China Grill Management was established in 1987 by Jeffrey ...
Jeffrey Chodorow was born in the Bronx. His father died the year he was born, and he and his mother moved to Miami, Florida in 1950 [3] to live with Chodorow's mother's sister. [4] [5] His mother and aunt were both manicurists in a Cuban barbershop. [4] He grew up in Miami Beach. Chodorow grew up poor in a wealthy Miami area. [4]
The 7,000-square foot restaurant, which also has locations in New York’s Upper West Side and Austin, Texas, was destined for the Magic City, said operating partner Jeffrey Chodorow, who operates ...
China Grill New York was established in 1987 at the CBS Building in Manhattan, New York City.It was founded by partners Jeffrey Chodorow and Kenji Seki, with Seki both managing and fulfilling executive chef responsibilities.
It opened in 2009 on the ground floor of The Empire Hotel at 44 W 63rd Street, Ed’s Chowder House quickly became a beloved seafood destination and a cherished fixture of the Upper West Side. Co-founded by Jeffrey Chodorow and renowned chef Ed Brown, the restaurant offered a unique and inviting dining experience, with Ed Brown serving as the ...
Cam's Ham street sign in 2024. Cam's Ham is a restaurant located in Huntington, West Virginia, US. [3] Known as the Home of the Original Sugar-Flaked Ham, Cam's Ham was listed on the Food Network's 50 States 50 Sandwiches list as having the best sandwich in West Virginia.
The Restaurant is a reality television series that aired on NBC in 2003 on Sundays, [1] with a second season broadcasting in 2004. The series had encore presentations on CNBC and Bravo. [2] [3] [4] Celebrity chef Rocco DiSpirito opened the Gramercy Park, New York City, restaurant Union Pacific in August 1997. [5]
Venezuelan-born chef Carlos Garcia, who arrived at Leku in 2023, has worked at three of Spain’s most famous Michelin-starred restaurants: El Bulli, El Celler de Can Roca and Mugaritz, a Basque ...