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The Carnegie Deli was a Jewish delicatessen, formerly a chain, based in New York City.Its main branch, opened in 1937 near Carnegie Hall, was located at 854 7th Avenue (between 54th and 55th Streets) in Midtown Manhattan.
The Stage Deli, located on Seventh Avenue just two blocks from Carnegie Hall, was a well-known New York City delicatessen, patronized by numerous celebrities. It was first opened in 1937 by Russian-Jewish immigrant Max Asnas. [1] [2] The deli was known for Broadway-themed dishes including the "Mamma Mia!"
Leo Steiner (c. 1939 – December 31, 1987) was an American restaurateur who was co-owner of the Carnegie Deli, located next to Carnegie Hall at 55th Street and Seventh Avenue in the New York City borough of Manhattan.
Lindy's was two different deli and restaurant chains in Manhattan, New York City.The first chain, founded by Leo "Lindy" Lindemann, operated from 1921 to 1969. [1] [2] [3] In 1979, the Riese Organization determined that the Lindy's trademark had been abandoned, and opened new restaurants, the last of which closed in February 2018.
Elaine's was a bar and restaurant in New York City that existed from 1963 to 2011. It was frequented by many celebrities, especially actors and authors. It was established, owned by and named after Elaine Kaufman, who was indelibly associated with the restaurant, which shut down shortly after Kaufman died.
The Second Avenue Deli (also known as 2nd Ave Deli) is a certified-kosher Jewish delicatessen in Manhattan, New York City.It was located in the East Village until December 2007, when it relocated to 162 East 33rd Street (between Lexington Avenue and Third Avenue) in Murray Hill.
The Andrew Carnegie Mansion is at 2 East 91st Street [5] [6] in the Carnegie Hill section of the Upper East Side of Manhattan in New York City. [7] It stands on 1.2 acres (0.49 ha) of land [8] between Fifth Avenue and Central Park to the west, 90th Street to the south, and 91st Street to the north. [9]
Lespinasse was a fine dining establishment initially run by and primarily associated with executive chef Gray Kunz (1955–2020). It was located in the St. Regis New York hotel in Midtown Manhattan, New York City.