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The oldest continuously operating restaurant in Alabama is the Golden Rule Bar-B-Q, founded in 1891. [3] In 2015, the Alabama Department of Tourism launched "The Year of Alabama Barbecue", a campaign to promote Alabama's barbecue restaurants. [4]
The first Golden Rule Bar-B-Q restaurant was founded in Irondale, Alabama by the Williams family in 1891. Located on a major dirt road, the restaurant originally catered to travelers. [ 1 ] The original wood building had dirt floors, but it was later moved to a new location with a wood floored dining room. [ 2 ]
While barbecue is found outside of this region, the 14 core barbecue states contain 70 of the top 100 barbecue restaurants, and most top barbecue restaurants outside the region have their roots there. [4] Barbecue in its current form came from the South, where cooks learned to slow-roast tough cuts of meat over fire pits to make them tender.
These are the best July 4th trivia facts that you may have not known. Get in the patriotic spirit by learning more about Independence Day!
Alabama: The History of a Deep South State (3rd ed. 2018; 1st ed. 1994), 816pp; the standard scholarly history online older edition; online 2018 edition; Alabama State Department of Education. History of Education in Alabama (Bulletin 1975, No. 7.O) Online free; Bridges, Edwin C. Alabama: The Making of an American State (2016) 264pp excerpt
Dreamland Bar-B-Que is a barbecue restaurant chain based in Alabama. It was founded by "Big Daddy" John Bishop in the Jerusalem Heights neighborhood of Tuscaloosa, Alabama, in 1958, but has since franchised, opening Alabama restaurants in Birmingham, Montgomery, Huntsville, Mobile, and Northport.
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(There’s some Darryl’s history in this story about the death of its co-founder, Charles Winston.) But the menu looks nothing like it did during its Raleigh and Durham heydays.