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  2. The 13 Best Yellow Cake Mixes, Because You Deserve an ... - AOL

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  3. 5 easy ways to make boxed cake mix taste homemade - AOL

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    For my son's very first birthday, I was determined to make his birthday cake.Determined, but … busy. Lacking a full afternoon to devote to baking, as well as the culinary prowess a from-scratch ...

  4. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1] A type of layered sponge cake, often garnished with cream and food coloring.

  5. White cake - Wikipedia

    en.wikipedia.org/wiki/White_cake

    White sugar, white flour, egg whites, baking powder or baking soda. White cake is a type of cake that is made without egg yolks. White cakes were also once known as silver cakes. [ 1] White cakes can be butter cakes or sponge cakes. [ 2] They became widely available in the later part of the 19th century, and became associated with weddings and ...

  6. Yellowcake - Wikipedia

    en.wikipedia.org/wiki/Yellowcake

    Yellowcake. Yellowcake (also called urania) is a type of powdered uranium concentrate obtained from leach solutions, in an intermediate step in the processing of uranium ores. It is a step in the processing of uranium after it has been mined but before fuel fabrication or uranium enrichment. Yellowcake concentrates are prepared by various ...

  7. The 13 Best Yellow Cake Mixes, Because You Deserve an ... - AOL

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    Bash yellow cake mix all you want, but there’s something undeniably delightful about that buttery, vanilla -infused flavor. Case in point: The “cake... The 13 Best Yellow Cake Mixes, Because ...

  8. Our Test Kitchen Found the Best Yellow Cake Mixes - AOL

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  9. Hot milk cake - Wikipedia

    en.wikipedia.org/wiki/Hot_milk_cake

    A simple recipe from 1911 [2] is made with sugar, eggs, flour, salt, baking powder and hot milk, with optional ingredients of chocolate, nuts or coconut. Compared to a typical butter cake, a hot milk cake uses fewer expensive ingredients, so it became popular during the Great Depression and among people coping with the restrictions of rationing during World War II.

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