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  2. The 13 Best Yellow Cake Mixes, Because You Deserve an ... - AOL

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    Bash yellow cake mix all you want, but there’s something undeniably delightful about that buttery, vanilla -infused flavor. Case in point: The “cake... The 13 Best Yellow Cake Mixes, Because ...

  3. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1] A type of layered sponge cake, often garnished with cream and food coloring.

  4. Our Test Kitchen Found the Best Yellow Cake Mixes - AOL

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  5. Butter cake - Wikipedia

    en.wikipedia.org/wiki/Butter_cake

    A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered one of the quintessential cakes in American baking. [ 1] Butter cake originated from the English pound cake, which ...

  6. Chiffon cake - Wikipedia

    en.wikipedia.org/wiki/Chiffon_cake

    The recipe is credited to Harry Baker (1883–1974), a Californian insurance salesman turned caterer. Baker kept the recipe secret for 20 years until he sold it to General Mills, which spread the recipe through marketing materials in the 1940s and 1950s under the name "chiffon cake", and a set of 14 recipes and variations was released to the public in a Betty Crocker pamphlet published in 1948.

  7. The 13 Best Yellow Cake Mixes, Because You Deserve an ... - AOL

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  8. Haven't Tried These Cakes? You're in Luck: We Just ... - AOL

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    Guide To Different Types Of Cakes. There’s no better way to complete a meal or a celebration than with cake. No matter the reason, a birthday or a wedding, or the season, cake is the one ...

  9. Devil's food cake - Wikipedia

    en.wikipedia.org/wiki/Devil's_food_cake

    Devil's food cake. Devil's food cake is a moist, rich chocolate layer cake. Because of differing recipes and changing ingredient availability over the 20th century, it is difficult to precisely qualify what distinguishes devil's food from the more standard chocolate cake. However, it traditionally has more chocolate than a regular chocolate ...

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