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British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom, including the cuisines of England, Scotland, Wales and Northern Ireland. According to food writer Colin Spencer, historically, British cuisine meant "unfussy dishes made with quality local ingredients, matched with simple sauces to ...
The Spectator is a weekly British news magazine focusing on politics, culture, and current affairs. [1] It was first published in July 1828, [2] making it the oldest surviving magazine in the world. [3]
Good Food, formerly BBC Good Food until 2024, [ 2] is a global food media brand, with a monthly magazine, website, app, live events and series of books. Keith Kendrick is Head of Magazines along with Dr. Keith Rowley, with Christine Hayes as BBC Good Food' s first brand editorial director. Natalie Hardwick is the editor of bbcgoodfood.com.
This template is used to identify a stub relating to a British magazine connected with culture. It uses {}, which is a meta-template designed to ease the process of creating and maintaining stub templates. Usage. Typing {{UK-culture-mag-stub}} produces the message shown at the beginning, and adds the article to the following category:
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The culture of the United Kingdom is influenced by its combined nations' history; its historically Christian religious life, its interaction with the cultures of Europe, the individual cultures of England, Wales and Scotland and the impact of the British Empire. The culture of the United Kingdom may also colloquially be referred to as British ...
Cream tea, comprising tea taken with scones, clotted cream and jam, in Boscastle. The English cafe is a small, inexpensive eating place. A working men's cafe serves mainly fried or grilled food, such as fried eggs, bacon, bangers and mash ‚ black pudding, bubble and squeak, burgers, sausages, mushrooms and chips.
Media in category "Food and drink magazine cover images" The following 28 files are in this category, out of 28 total. 0–9. File:1941-January-Gourmet.png; B.