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Family, casual, and drive-in. Southern California. 5. The original Big Boy chain founded by Bob Wian in 1936. Marriott and JB's Restaurants once used the Bob's name in other areas of the US including toll roads.
On 18 August 1942, a day before the Dieppe raid, 'Dieppe' appeared as an answer in The Daily Telegraph crossword (set on 17 August 1942) (clued "French port"), causing a security alarm. The War Office suspected that the crossword had been used to pass intelligence to the enemy and called upon Lord Tweedsmuir, then a senior intelligence officer ...
Some dishes, such as pies, are made of a pastry casing that covers or completely contains a filling of various sweet or savory ingredients. There are five basic types of pastry dough (a food that combines flour and fat ): shortcrust pastry, filo pastry, choux pastry, flaky pastry and puff pastry.
Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [1] A type of layered sponge cake, often garnished with cream and food coloring.
Banana bread – Cake made from mashed bananas. Banbury cake – Spiced, oval-shaped, currant-filled pastry. Bara brith – Welsh tea bread [5] Barmbrack – Irish bread with sultanas and raisins [6] Bath bun – Sweet bun topped with crushed sugar [3] Belgian bun – Sweet bun with sultanas and icing.
CafePress. CafePress, Inc. is an American online retailer of stock and user- customized on-demand products. The company was founded in San Mateo, California, but is now headquartered in Louisville, Kentucky, where its production facility is also located. In 2001, CafePress.com won the People's Voice Webby Award in the Commerce category.
These were like little pudding fruit snacks. A true crime to take them away from us without warning. Amazon. 7. Surge. One look at this can and you know exactly what decade the toxic-waste-looking ...
Traditional treat consisting of fried batter soaked in syrup. Similar to bamiyeh in Iranian cuisine. Urrädla: Germany: A fried dough made in Upper Franconia and served sprinkled with powdered sugar. It is a specialty of Franconian Switzerland, in the area around Forchheim. Also called Braada (breite) Küchla. Uštipci: Serbia: Vada: India