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Tuna casserole is what comfort food eats when it’s sad. Creamy pasta with flaky tuna and bright peas is the perfect pick-me-up dish! Our tuna noodle casserole recipe is so simple to make but wraps you up like a hug when you eat it.
Easy Tuna Casserole. Tuna Noodle Casserole recipe is a classic for good reason. In this weeknight favorite, flaky tuna and tender egg noodles are mixed with a cheesy creamy sauce and baked under a crumb topping until golden and bubbly. Prep Time 15 minutes.
Tuna Casserole With Egg Noodles Ingredients. As I mentioned earlier, this tuna casserole with egg noodles comes together with just six ingredients: 🫛 low-sodium canned peas; 🐟 canned tuna in water; 🍄🟫 canned cream of mushroom soup; egg noodles; 🍞 dry bread crumbs; 🥛 whole milk
This tuna casserole uses pantry ingredients for convenience and potato chips for a delicious crunch. Ready in just 30 minutes for a comforting meal!
This easy tuna pasta casserole is made with macaroni, creamy soup, cheese, tuna, and fried onions. I got this tasty recipe from my roommate. It's great as leftovers, too.
Assemble the Casserole. The noodles are tossed into the pot and coated well with the sauce, tuna, peas and mushrooms. Now we pour the whole pot into a 9 by 13 inch dish, and spread the noodle tuna mixture evenly into the baking dish. You can use the same pot if that’s your preference.
Drain. Step Three – In a large skillet over medium heat, melt butter. Add celery and onion, cook until sotened, about 5 minutes. Step Four – In a large bowl, mix cream of mushroom soup, tuna, peas, cooked vegetables, garlic powder, onion powder, salt and pepper; stir in the milk. Step Five – Stir in cooked noodles and mix until well combined.
Chicken Broth and Milk: Create the creamy sauce. Vegetable broth and any non-dairy milk can substitute respectively. Frozen Peas: Add color and a sweet, mild flavor. Substitute with any frozen vegetable you prefer. Solid White Albacore Tuna: The star protein; swap with canned salmon or chicken for a different twist.
This easy classic tuna noodle casserole from scratch has ZERO processed ingredients! It’s made healthier by using no canned soups, whole wheat pasta, and less fat than other old fashioned tuna casseroles. Plus, you can make it ahead- it’s freezable!
Learn how to make this classic casserole packed with egg noodles, canned tuna, tender vegetables, and a creamy sauce. It's the most comforting thing you'll make all week.