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  2. Hoppin' John - Wikipedia

    en.wikipedia.org/wiki/Hoppin'_John

    Hoppin' John. substitute ham hock, fatback, or country sausage for the conventional bacon, or smoked turkey parts as a pork alternative. Hoppin' John, also known as Carolina peas and rice, is a peas and rice dish served in the Southern United States. It is made with cowpeas, mainly, black-eyed peas and Sea Island red peas in the Sea Islands and ...

  3. Hoppin’ John Recipe - AOL

    www.aol.com/food/recipes/hoppin-john

    Place the rice in a pot and add 1 1/2 cups cold water, the salt, and 1 tablespoon of butter. Bring to a boil, cover and simmer over low heat for 20 minutes. Remove from heat and then fluff with a ...

  4. John Martin Taylor - Wikipedia

    en.wikipedia.org/wiki/John_Martin_Taylor

    John Martin Taylor. John Martin Taylor, also known as Hoppin' John, is an American food writer and culinary historian, known for his writing on the cooking of the American South, and, in particular, the foods of the lowcountry, the coastal plain of South Carolina and Georgia. [1] He has played a role in reintroducing many traditional southern ...

  5. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    Other low-meat Southern meals include beans and cornbread—the beans being pinto beans stewed with ham or bacon—and Hoppin' John (black-eyed peas, rice, onions, red or green pepper, and bacon). Cabbage is largely used as the basis of coleslaw , both as a side dish and on a variety of barbecued and fried meats. [ 127 ]

  6. Hoppin’ John Recipe - AOL

    homepage.aol.com/food/recipes/hoppin-john

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  7. They eat what? New Year’s food traditions around the world

    www.aol.com/news/eat-food-traditions-around...

    A major New Year’s food tradition in the American South, HoppinJohn is a dish of pork-flavored field peas or black-eyed peas (symbolizing coins) and rice, frequently served with collards or ...

  8. How to Make Hoppin' John with Braised Oxtail - AOL

    www.aol.com/news/hoppin-john-braised-oxtail...

    In this video, for his update on a Lowcountry staple made from peas and rice called Hoppin' John, he adds Hawaiian touches like braised oxtail (a nod to his time on Top Chef season 14 in Charleston).

  9. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    Authentic Gullah Hoppin' John - Hoppin' John is a traditional New Year's dish that originated among Gullah people in the lowcountry. [75] These are more specific regional soul food dishes. This includes dishes like jambalaya, gumbo, red rice and beans and other foods of the Creole subgroup of the Black American ethnic group.