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In 2012, the Canadian plants using the program had to recall 8.8 million pounds of E. Coli-tainted beef, and 11 shipments from Australian plants using the program were stopped at U.S. ports ...
The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United States' commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged.
Talmadge-Aiken plants (Federal-State Cooperative Inspection Plants) are meat and poultry plants in the United States in which state agency inspectors perform federal safety inspections. This arrangement was established under the Talmadge-Aiken Act of 1962, named after US Senators Herman Talmadge and George Aiken .
Sanitary standards established for slaughterhouses and meat processing plants; and; Authorized U.S. Department of Agriculture ongoing monitoring and inspection of slaughter and processing operations. After 1906, many additional laws that further standardized the meat industry and its inspection were passed.
President Donald Trump took executive action Tuesday to order meat processing plants to stay open amid concerns over growing coronavirus cases and the impact on the nation's food supply. The order ...
Several companies are seeking approval from U.S. regulators for cultivated meat and fish products, hoping to appeal to consumers concerned about the environmental impact of raising livestock for food.
West Liberty Foods, LLC is an American meat-processing company owned by the Iowa Turkey Growers Cooperative and formed in 1996 [35] by a group of Iowa turkey growers, [36] and now owns four meat processing plants. [37] The company mainly produces products for customers to sell under their own brand names. [36]
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related to: usda approved meat processing plants