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  2. Pleistocene human diet - Wikipedia

    en.wikipedia.org/wiki/Pleistocene_human_diet

    The evidence of early Homo sapiens diet stems from multiple lines of evidence, and there is a relative abundance of information due to both a larger relative population footprint and more recent evidence. A key contribution to early human diet likely was the introduction of fire to hominins toolkit.

  3. Meat was not on the menu for human ancestor Australopithecus

    www.aol.com/news/meat-not-menu-human-ancestor...

    The incorporation of meat into the diet was a milestone for the human evolutionary lineage, a potential catalyst for advances such as increased brain size. New research provides the first direct ...

  4. Food history - Wikipedia

    en.wikipedia.org/wiki/Food_history

    Early human nutrition was largely determined by the availability and palatability (tastiness) of foods. [2] Humans evolved as omnivorous hunter-gatherers, though our diet has varied significantly depending on location and climate. Historically, the diet in the tropics tended to depend more heavily on plant foods, while diet at higher latitudes ...

  5. Timeline of food - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_food

    ~3900 BCE: In Mesopotamia (Ancient Iraq), early evidence of beer is a Sumerian poem honoring Ninkasi, the patron goddess of brewing, which contains the oldest surviving beer recipe, describing the production of beer from barley via bread. [36] ~3600 BCE: Date of the oldest definitive known evidence for popcorn, discovered in New Mexico, United ...

  6. Olduvai Gorge - Wikipedia

    en.wikipedia.org/wiki/Olduvai_Gorge

    Download as PDF; Printable version ... locality of early human ... marks—and of the ratio of meat versus plant material in the early hominin diet.

  7. Catching Fire: How Cooking Made Us Human - Wikipedia

    en.wikipedia.org/wiki/Catching_Fire:_How_Cooking...

    Catching Fire: How Cooking Made Us Human is a 2009 book by British primatologist Richard Wrangham, published by Profile Books in England, and Basic Books in the US. It argues the hypothesis that cooking food was an essential element in the physiological evolution of human beings. It was shortlisted for the 2010 Samuel Johnson Prize.

  8. Homo heidelbergensis - Wikipedia

    en.wikipedia.org/wiki/Homo_heidelbergensis

    Homo heidelbergensis (also H. erectus heidelbergensis, [1] H. sapiens heidelbergensis [2]) is an extinct species or subspecies of archaic human which existed from around 600,000 to 300,000 years ago, during the Middle Pleistocene.

  9. AOL Mail - AOL Help

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    Get answers to your AOL Mail, login, Desktop Gold, AOL app, password and subscription questions. Find the support options to contact customer care by email, chat, or phone number.