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A commercial brand of ajwa dates (per 100 g) was reported to contain 350 calories, 82.5 g carbohydrates, 2.5 g protein, and 0 g fat, along with 20 g sugars, 7.5 g fiber, 50 mg calcium, 1 mg iron, 875 mg potassium, 0 mg sodium, and 0 mg cholesterol. [4]
In a 100-gram (3 + 1 ⁄ 2 oz) reference amount, dates supply 1,180 kilojoules (280 kilocalories) of food energy, and are a rich source (20% or more of the Daily Value, DV) of potassium (22% DV) and a moderate source of pantothenic acid, vitamin B6, and the dietary minerals magnesium and manganese (10–19% DV), with other micronutrients in low ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Medjool dates are high in oxalates (18–233 mg/100 g dry weight). [11] [12] Out of the over 3000 [13] known cultivars, only two contain the disaccharide sugar sucrose: Deglet Nour and Medjool. All the rest contain the monosaccharides glucose and fructose in a mix known as invert sugar. [13]
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Below is a list organised by food group and given in measurements of grams of protein per 100 grams of food portion. The reduction of water content has the greatest effect of increasing protein as a proportion of the overall mass of the food in question. Not all protein is equally digestible.
Deglet Nour, also spelled Deglet Noor, [a] is a cultivar of the date palm that originated in the oasis of Tolga in Algeria. [1] [2] Commonly referred to as the "queen of all dates", [3] the authentic Algerian [4] Deglet Nour date has a soft touch, a translucent light color and a honey-like taste, characteristics which distinguish it from other ...
[1] [2] The large calorie, food calorie, dietary calorie, kilocalorie, or kilogram calorie is defined as the amount of heat needed to raise the temperature of one liter of water by one degree Celsius (or one kelvin). [1] [3] The small calorie or gram calorie is defined as the amount of heat needed to cause the same increase in one milliliter of ...