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This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
Blaze Pizza was founded in Pasadena, California, by Rick and Elise Wetzel in 2011.The chain's first location was opened in Irvine, California, in August 2012, [4] which was followed two months later by the opening of their second, and flagship, location in October 2012 in Pasadena. [5]
Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas: 115 Nationwide Cupbop: Salt Lake County, Utah: 2013 Salt Lake City, Utah: 38 Mountain states, Oklahoma L&L Hawaiian Barbecue: Honolulu, Hawaii: 1976 Honolulu, Hawaii: 209
However, Domino’s, the world’s largest pizza chain with over 6,692 locations in the U.S., runs one of the country's most efficient pizza dough supply chains, with 18 supply centers producing ...
And one of the best and easiest ways to grab a slice of wood-fired pizza is by stopping by Blaze Pizza, a restaurant franchise with almost 300 locations across the U.S. The restaurant was founded ...
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The company was founded on August 19, 1965 by Marion Glass. [2] Glass was an owner of three franchises for the larger Dayton-area Cassano's Pizza King chain. [1] Glass said he wanted his own restaurant because he wanted to offer a dining-room experience as opposed to the mostly delivery and carry-out options.
The first restaurant was opened in 1982 as the Greenwich Pizza Barn in Greenwich, OH. [2] East of Chicago Pizza Company corporate headquarters is now located in Lima, Ohio. It was purchased by a franchisee, Brayden E., in 2008. The company was the ranked at 41st position nationally in sales among U.S. pizza companies in 2009. [3]